A spooky spin on the classic black-and-white cookie, these treats will weave a tangled web of fun on the Halloween dessert table. A novice-friendly decorating technique makes these Halloween cookies easy to pull off, while a juicy 'black widow spider' made of raspberry gummies and black licorice sets a polished trap.
Provided by Riley Wofford
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Time 1h20m
Yield Makes 1 dozen
Number Of Ingredients 12
Steps:
- Whisk together flour, baking soda, and salt in a small bowl. Beat butter with granulated sugar with an electric mixer on medium-high speed until light and fluffy, about 2 minutes. Add egg and vanilla; beat to combine.
- Reduce speed to low and add half of flour mixture, then buttermilk, then remaining flour mixture, beating until just combined. Cover with plastic wrap; refrigerate until firm, at least 2 hours and up to 1 day.
- Preheat oven to 350 degrees. Scoop dough into 1 1/2-inch balls; place on parchment-lined baking sheets, 2 inches apart. Bake, rotating halfway through, until bottoms are golden, 12 to 14 minutes. Let cool completely on sheets.
- Meanwhile, in another small bowl, whisk together 1 cup confectioners' sugar, cocoa, and 1/2 teaspoon lemon juice. Add water, 1 teaspoon at a time, until mixture forms a loose but pipeable glaze. Transfer half of mixture to a resealable plastic bag; snip a small hole in one corner.
- In another bowl, whisk together remaining 1 cup confectioners' sugar and 1/2 teaspoon lemon juice. Add water, 1 teaspoon at a time, until mixture forms a loose but pipeable glaze. Transfer half to another resealable bag; snip a small hole in one corner.
- Working with a few cookies at a time, dip flat sides into remaining icing in bowls (some chocolate, some white), allowing excess to drip off. Transfer, flat-sides up, to a wire rack set over a rimmed baking sheet.
- While glaze is still wet, pipe rings with alternate-color icings, starting in center and working your way to edges of cookies. Drag a toothpick from centers outward in 1/2-inch increments to create spider-web patterns. Place a raspberry candy on each cookie and decorate with licorice-lace legs, pressing into glaze to adhere.
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It'S Picci
[email protected]I'm not sure if I did something wrong, but my cookies didn't turn out as good as the ones in the picture.
Joselito Boricua
[email protected]These cookies were a bit time-consuming to make, but they were definitely worth the effort.
Thomas Osei
[email protected]I'm so glad I found this recipe. These cookies are a new Halloween tradition in our family.
Jabbar Ahmad
[email protected]These cookies were a bit too sweet for my taste, but I think they would be perfect for kids.
Sazzadur Rahman
[email protected]I love how these cookies look like little spiders. They're so cute and festive.
Prison Break
[email protected]These cookies were the perfect spooky treat for my Halloween party. They were a hit with both kids and adults.
MD HRIDOY AHMED APURBO
[email protected]I'm not sure if I did something wrong, but my cookies didn't turn out as good as the ones in the picture.
Makeing Millions GTA
[email protected]These cookies were a bit time-consuming to make, but they were definitely worth the effort.
mary boswell
[email protected]I'm so glad I found this recipe. These cookies are a new Halloween tradition in our family.
Erica J Ricki Simpson
[email protected]These cookies were a little dry, but the frosting helped to make them more moist.
Nhlonipho Silo
[email protected]I love the way these cookies look. They're so realistic.
Shawn Moynihan
[email protected]These cookies were the perfect addition to my Halloween party. They were spooky and delicious.
Muhammad Gul Zarmalwal
[email protected]I'm not a baker, but these cookies were easy enough for me to make. I'm really happy with how they turned out.
Md Mithun
[email protected]These cookies were a lot of work to make, but they were worth it. They looked so impressive and tasted delicious.
Naika Pranav
[email protected]I'm not a huge fan of spiders, but these cookies were so cute that I had to try them. They were actually really good!
Stoqn Biserov
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them.
Muzmel Muzmell
[email protected]I love how customizable these cookies are. I added some chocolate chips to mine and they turned out amazing.
Hello
[email protected]These spider cookies were a hit at my Halloween party! They were super easy to make and looked so festive. I'll definitely be making them again next year.