SPICY WEST INDIES FISH
Steps:
- Soak the fish in lime juice for 30 minutes in a glass pan or non-corrosive dish. Remove the fish, reserving the juice. Combine the curry powder, cumin, paprika, allspice, ginger, salt, black pepper, and cayenne pepper in a small bowl and stir until well blended. Place each fish fillet on an individual sheet of aluminum foil. Coat each fillet with the spice mixture. Sprinkle a tablespoon of the lime juice over each piece of fish. Place a mound of onion on the top of each fillet. Wrap each fillet tightly in the foil.
- Remove the rack from the grill and lightly oil it with vegetable oil where the fish will be placed. Make a fire in the grill and cook for 5 minutes. Turn the fish packets and cook for another 3 minutes. Open a packet to see if the fish is done. The flesh should be opaque and the skin should pull away from the flesh; flakiness is usually a sign of overcooking.
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Olabode Babatunde
[email protected]I'm not a big fan of spicy food, but this recipe was surprisingly mild. The flavors were well-balanced and the fish was cooked perfectly.
Anita Heggins
[email protected]This recipe is a great way to spice up your weeknight dinner routine.
Andre Ilunga
[email protected]I love how easy this recipe is to make. I can have it on the table in less than 30 minutes.
Mia Wanner
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The fish is always cooked perfectly and the sauce is delicious.
Mz.Shirley Crayton
[email protected]I made this dish for a party and it was a huge hit! Everyone loved the spicy sauce and the fish was cooked perfectly.
Aine Margie
[email protected]This was a great recipe. The fish was moist and flaky, and the sauce was flavorful and spicy. I would definitely recommend this recipe to anyone who loves fish.
Basmala Ahmed
[email protected]I love this recipe! The fish is always cooked perfectly and the sauce is so flavorful. I've made it several times and it's always a hit.
Maheen Mustafa
[email protected]This recipe was easy to follow and the results were amazing. The fish was cooked to perfection and the sauce was delicious. I will definitely be making this again.
Ayoub Las Vegas
[email protected]I made this dish for my family last night and they loved it! The fish was flaky and tender, and the sauce was flavorful and spicy. Even my picky kids ate it up.
Lili Barnhart
[email protected]This is the best fish recipe I've ever tried! The flavors are incredible and the fish was cooked perfectly. I will definitely be making this again and again.