SPICY VEGAN LASAGNA
Interested in a versatile alternative to lasagna? Here is a vegan alternative that will have meat eaters "ooohing" and "ahhhing."
Provided by Tasty
Categories Main Dish Recipes Pasta Lasagna Recipes Vegetarian Lasagna Recipes
Time 1h15m
Yield 12
Number Of Ingredients 18
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Fill a large pot with lightly salted water and bring to a rolling boil. Stir in lasagna and return to a boil. Cook uncovered, stirring occasionally, until tender yet firm to the bite, about 8 minutes.
- While the noodles are cooking, combine crumbles, sausage, meatballs, squash, carrots, onion, mushrooms, oil, garlic powder, pepper, oregano, thyme, and fennel in a large bowl; stir until mixed. Combine marinara sauce and diced tomatoes in a second bowl.
- Drain pasta. Grease a 9x13-inch baking dish with olive oil. Spread a thin layer of sauce on the bottom. Cover the sauce with 1 layer of lasagna noodles, a thin layer of sauce, 1/2 of the filling, and about 4 tablespoons sauce; repeat layers once more. Add the last layer of lasagna noodles and spoon a generous amount of sauce on top. Cover the dish with aluminum foil.
- Bake in the preheated oven until fully cooked, 30 to 40 minutes.
Nutrition Facts : Calories 281.3 calories, Carbohydrate 42 g, Cholesterol 1.2 mg, Fat 7.2 g, Fiber 5.2 g, Protein 13.4 g, SaturatedFat 1.1 g, Sodium 515.9 mg, Sugar 8.5 g
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Navare Whyte
[email protected]This lasagna was a bit too spicy for my taste, but my husband loved it. I think next time I'll use half the amount of chili flakes. Otherwise, it was a great recipe and I would definitely make it again.
Anne Ngugi
[email protected]This lasagna was easy to make and turned out great! I used a store-bought vegan lasagna noodle and it worked perfectly. The lasagna was cheesy and flavorful, with a nice kick of spice. I would definitely recommend this recipe.
Mable Namukisa
[email protected]I'm always looking for new vegan lasagna recipes, and this one didn't disappoint. The flavors were complex and the texture was perfect. I will definitely be making this again.
Donnie Blanks
[email protected]This lasagna was delicious! I made it for my family and they all loved it. The sauce was flavorful and the cheese was melted and gooey. I would definitely make this again.
Shagufta Noreen
[email protected]I'm not sure what went wrong, but my lasagna didn't turn out very well. The noodles were mushy and the sauce was too spicy. I think I might have overcooked it. I'll try again with a different recipe.
Shahid Shabir
[email protected]This lasagna was a bit time-consuming to make, but it was worth it. The flavors were incredible and the lasagna was a hit with my guests. I would definitely make this again for a special occasion.
Sohorabossan223 sohorabossan223
[email protected]I made this lasagna for a potluck and it was a huge success! Everyone raved about how delicious it was. I especially loved the crispy edges of the lasagna noodles. This recipe is a keeper!
Muzamil Ameen
[email protected]This lasagna was a bit too spicy for my taste, but my husband loved it. I think next time I'll use half the amount of chili flakes. Otherwise, it was a great recipe and I would definitely make it again.
Sarah Bailey
[email protected]I've made this lasagna twice now and it's become a new favorite in our house. It's so flavorful and satisfying, and the leftovers are even better the next day. I highly recommend this recipe!
Mahfuz Ahmed Raz
[email protected]This recipe was easy to follow and the lasagna turned out great! I used a store-bought vegan ricotta cheese and it worked perfectly. The lasagna was creamy and cheesy, with a nice kick of spice. I would definitely recommend this recipe.
Usman Boss
[email protected]I'm not vegan, but I'm always looking for new and delicious plant-based recipes. This lasagna did not disappoint! It was hearty and flavorful, and the spice level was just right. I'll definitely be making this again.
Devil Kayani
[email protected]This lasagna was a hit with my family! Even my picky kids loved it. The flavors were amazing and the texture was perfect. I will definitely be making this again.