SPICY TURKEY TACOS
So easy, so healthy and so good-I love these whenever I'm in the mood for a little Mexican food. With a hint of cinnamon, these tacos have an unusual blend of seasonings that's exotic and mouthwatering. -Kendra Doss, Colorado Springs, Colorado
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- Heat taco shells according to package directions., Meanwhile, in a large nonstick skillet, cook turkey and onion over medium heat until meat is no longer pink. Stir in salsa and spices; heat through. Serve immediately, or cool before placing in a freezer container. , To serve, fill each taco shell with 1/3 cup turkey mixture. Serve with lettuce, cheese, sour cream and, if desired, optional ingredients., Freeze option: Freeze cooled meat mixture in freezer containers for up to 3 months. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little water if necessary. Serve as directed.
Nutrition Facts : Calories 324 calories, Fat 11g fat (4g saturated fat), Cholesterol 63mg cholesterol, Sodium 502mg sodium, Carbohydrate 23g carbohydrate (4g sugars, Fiber 2g fiber), Protein 35g protein. Diabetic Exchanges
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Aston Arisimo
[email protected]I'm giving this recipe 2 stars because the avocado crema was good. However, the turkey was dry and the spices were not very flavorful. I would not recommend this recipe.
eyad sharaf
[email protected]These tacos were a disappointment. The turkey was dry and tough, and the spices were not very flavorful. The avocado crema was also bland. I would not recommend this recipe.
Dorian Martin
[email protected]These tacos were just okay. The turkey was a little dry and the spices were not very flavorful. The avocado crema was good, but it didn't save the tacos. I probably won't make these again.
DayWalker _122
[email protected]I'm not a big fan of spicy food, but these tacos were still really good. The turkey was cooked perfectly and the avocado crema was the perfect way to cool down the heat. I would definitely make these again, but I would probably use less pepper next t
md sogive
[email protected]These tacos were delicious! The turkey was cooked perfectly and the spices were just right. I loved the avocado crema, too. It was the perfect topping for the tacos. I will definitely be making these again.
Fardin Dm
[email protected]I made these tacos for my friends and they were a huge hit! Everyone loved the spicy turkey and the avocado crema. I will definitely be making these again.
Linda Benamon
[email protected]These tacos were amazing! The turkey was so juicy and flavorful, and the spices were perfect. I loved the avocado crema, too. It was the perfect way to cool down the heat from the tacos. I will definitely be making these again.
MR LOUDthaughts
[email protected]I'm always looking for new and exciting recipes for tacos, and this one definitely fits the bill! The spicy turkey was a great change from the usual ground beef or chicken, and the avocado crema was the perfect topping. I'll be making these again soo
brenda mathevula
[email protected]These tacos were so easy to make and they tasted delicious! I loved the combination of the spicy turkey and the cool avocado crema. I will definitely be making these again.
Ahmed Commando
[email protected]I made these tacos for my family and they loved them! The turkey was juicy and the spices were just right. I will definitely be making these again.
Achyut Thakur
[email protected]I'm not a big fan of turkey, but these tacos were amazing! The spices really made the turkey flavorful and the tacos were so easy to make.
Md rubel Rana
[email protected]These tacos were a hit at my party! Everyone loved the spicy flavor and the turkey was cooked perfectly. I will definitely be making these again.