Categories Sandwich Leafy Green turkey Sauté Summer Bon Appétit
Yield Makes 4 servings
Number Of Ingredients 11
Steps:
- Mix ground turkey, 1/2 cup salsa, shallots, cilantro, 3 tablespoons oil, hot sauce, cumin, salt, and pepper in large bowl. Shape turkey mixture into four 3 1/2- to 4-inch-diameter patties.
- Heat 1 tablespoon oil in large nonstick skillet over medium-high heat. Add burgers; cook until brown, about 3 minutes per side. Reduce heat to low. Sauté until burgers are cooked through, about 4 minutes, turning occasionally.
- Arrange roll bottoms on 4 plates. Place lettuce, then burgers on roll bottoms. Top each burger with 2 tablespoons of remaining salsa, then roll tops.
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Hukbthapa Sanuthapa
hs17@yahoo.comThese burgers were a bit bland for my taste. I think I'll add some more spices next time, maybe some chili powder or cumin.
Sthokozile Sphesihle
sthokozilesphesihle@yahoo.comThese burgers were delicious! I made them exactly as the recipe said, and they turned out perfectly. I served them with sweet potato fries and a side salad, and it was a great meal.
Sihle Jetro
sihle-j@hotmail.co.ukI'm always looking for new ways to cook turkey burgers, and this recipe was a great find. The burgers were moist and flavorful, and the chipotle peppers gave them a nice kick. I'll definitely be making these again.
Ahmad niazi niazi
a_niazi@hotmail.comThese burgers were easy to make and turned out great! I served them with grilled vegetables and a side salad. It was a delicious and healthy meal.
Jazzy Lemondrop
j_l@hotmail.frI made these burgers for a party and they were a big hit! Everyone loved them. I'll definitely be making them again.
Gaitri chatri Neharika
n@gmail.comThese burgers were really good! I especially liked the avocado crema. I'll definitely be making these again.
Shairyar Afridi
a.shairyar43@gmail.comI love the idea of these burgers, but I found the turkey to be a bit dry. I think I'll try using ground chicken or beef next time.
zain baba
z.baba@yahoo.comThese burgers were a bit bland for my taste. I think I'll add some more spices next time, maybe some chili powder or cumin.
Wingstin Arafat
arafat@yahoo.comI'm not a big fan of spicy food, but these burgers were surprisingly mild. The chipotle peppers added a nice smoky flavor without being too overpowering. I would definitely make these again.
Nabuuma Ritah
rn99@aol.comThese burgers were delicious! I made them exactly as the recipe said, and they turned out perfectly. I served them with sweet potato fries and a side salad, and it was a great meal.
Charmaine Newman
charmaine-n39@gmail.comI'm always looking for new ways to cook turkey burgers, and this recipe was a great find. The burgers were moist and flavorful, and the chipotle peppers gave them a nice kick. I'll definitely be making these again.
Md sujonsk
sujonsk_m@aol.comThese burgers were easy to make and turned out great! I served them on toasted buns with lettuce, tomato, and avocado. They were a big hit with my guests.
anum Naser
n_anum68@aol.comI love the flavor of these burgers, but they were a bit too spicy for me. I think I'll use half the amount of chipotle peppers next time.
samuel asres
asres_samuel@hotmail.comThese burgers were good, but I found them to be a bit dry. I think I'll try adding some more mayonnaise or avocado to the mixture next time.
Joseph Julius
julius.j39@aol.comI made these burgers for my family and they loved them! Even my picky kids ate them without complaint. I'll definitely be adding this recipe to my regular rotation.
Kishor kumar kishori ram
kkishor@yahoo.comI'm not usually a fan of turkey burgers, but these were really good! The chipotle peppers added a nice smoky flavor, and the avocado crema was the perfect finishing touch.
fairy
fairy35@yahoo.comThese spicy turkey burgers were a hit at our last cookout! They were juicy and flavorful, with just the right amount of heat. We'll definitely be making them again.