SPICY TORTILLA STRIPS

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Spicy Tortilla Strips image

Categories     Bake     Quick & Easy     Tortillas     Gourmet

Yield Makes about 6 cups

Number Of Ingredients 6

1/4 cup vegetable oil plus additional for brushing
2 teaspoons chili powder
1/2 teaspoon ground cumin
1/4 teaspoon cayenne
1/2 teaspoon salt
12 (6-inch) corn tortillas

Steps:

  • Put oven racks in upper and lower thirds of oven and preheat oven to 375°F.
  • Lightly brush 2 large baking pans with oil. Whisk 1/4 cup oil with spices and salt and brush 1 side of each tortilla with it. Make 3 (4-tortilla) stacks and cut stacks into 1/4-inch-wide strips. Arrange strips in 1 layer in baking pans. Bake, switching position of pans halfway through baking, until golden and crisp, 12 to 15 minutes. Season with salt and cool completely in pans.

Sunday Enyojo
enyojo_s48@hotmail.com

I can't wait to try these tortilla strips in my next taco salad.


Masemola Maphalla
m_masemola@hotmail.fr

These tortilla strips are the perfect addition to my chili recipe.


Julian Claxton
c@gmail.com

I'm allergic to corn, so I used wheat tortillas instead. They turned out great!


Zanele Brenda
zanele_b22@hotmail.com

I followed the recipe exactly, but my tortilla strips didn't come out crispy.


Kermit the doggie 124
k12457@hotmail.fr

These tortilla strips are a bit bland for my taste. I think I'll add some extra spices next time.


Sarah Hintum
h.s@hotmail.fr

I'm not sure what I did wrong, but my tortilla strips came out too oily.


Sanam purja pun
ps8@hotmail.co.uk

I highly recommend this recipe to anyone who loves tortilla chips or is looking for a fun and easy snack.


Md Najrol
najrol.md@yahoo.com

These tortilla strips are a great way to use up leftover tortillas.


Sanjib Babu
sb87@hotmail.com

I've never been a big fan of tortilla chips, but these tortilla strips have changed my mind. They're so much more flavorful and satisfying.


Nakyanja Brendah
b.n@gmail.com

My kids love these tortilla strips. They're the perfect after-school snack.


Abilene Feivel
f.abilene@gmail.com

These tortilla strips are so versatile. I've used them in tacos, salads, and even as a topping for soup.


Mehar Rehman
mr35@gmail.com

I love that this recipe uses simple ingredients that I always have on hand.


Larry Gamble
larry_gamble71@yahoo.com

These tortilla strips are the perfect snack or appetizer. They're crispy, flavorful, and addictive.


English White
wenglish@gmail.com

The only thing I would change is to use a bit less chili powder. They were a bit too spicy for my taste.


Lightwell Hampongo (Mpundu)
h-lightwell46@hotmail.co.uk

I've made these tortilla strips several times now and they're always a crowd-pleaser.


rahul candy
cr59@gmail.com

These tortilla strips were a huge hit at my party! They were so easy to make and everyone loved them.