SPICY TORTILLA CHIPS
Served warm from the oven alongside black bean salsa, these easy-to-make chips are perfect impromptu party fare. Be sure to use fresh chili powder and cayenne pepper to give the chips a hot, spicy kick.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees. Combine the oil, chili powder, and cayenne pepper in a small bowl. Brush each tortilla with the oil mixture and stack on top of one another to lightly oil the backside.
- Cut into wedges, and arrange in a single layer on baking sheets. Sprinkle with salt. Bake until crisp and golden brown, 8 to 10 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #occasion #5-ingredients-or-less #appetizers #easy #dinner-party #dietary #3-steps-or-less
You'll also love
rocket_royale_player
[email protected]These chips are a great way to spice up your next party. They're sure to be a hit!
Nambuya Annet
[email protected]I love that these chips are made with all-natural ingredients. I feel good about serving them to my family and friends.
Masoom Official
[email protected]These chips are the perfect combination of crispy, spicy, and flavorful. I can't stop eating them!
Arwin
[email protected]I wasn't sure how these chips would turn out, but I'm glad I tried them. They were delicious!
Janak Kumal
[email protected]I've made these chips several times and they're always a success. They're the perfect snack for any occasion.
Keith Basham
[email protected]These chips are so easy to make and they're always a hit with my friends.
Warsi Sarker
[email protected]I followed the recipe exactly and the chips turned out great. They were crispy and flavorful.
Ol' Poppy
[email protected]These chips were a little too spicy for me, but my husband loved them.
Kabukusi Force
[email protected]I made these chips for a party and everyone loved them. They're so easy to make and they taste amazing.
Iskatel
[email protected]Best. Chips. Ever. They were crispy, flavorful, and had just the right amount of spice.
Terrence Ervin
[email protected]These spicy tortilla chips were a hit at my Super Bowl party! They were so easy to make and SO delicious. A real crowd-pleaser!