SPICY TOMATO RELISH (CANNING RECIPE)
The Southwestern United States is known for love of spicy foods and this relish is a fitting example of a condiment that can be used to up the heat factor. It can be made a little hotter by subbing in some extra Jalapenos or even using Habeneros instead. It is wonderful with any sort of meat or even just having a few spoonfuls on your plate as a sort of side dish is good. THIS RECIPE ASSUMES KNOWLEDGE OF SAFE WATER BATH CANNING METHODS
Provided by JanetB-KY
Categories Vegetable
Time 2h30m
Yield 3 1/2 pints, 28 serving(s)
Number Of Ingredients 13
Steps:
- Peel tomatoes by boiling water method- dip each tomato briefly in boiling water and then immediately drop into a pot of cold water; the skins should peel off quite easily after that.
- Mix all ingredients in large, preferably non stick, pot.
- Simmer over medium heat to desired thickness, stirring occasionally to prevent sticking.
- Spoon mixture into sterilized pint jars and seal with lids and bands.
- Process in a boiling water bath for 15 minutes; will keep stored in cool place for up to a year.
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Kasun Kuda Vithanage
[email protected]This relish is so delicious! I made it for a potluck last week and it was a huge hit. Everyone asked for the recipe.
Sujan Karki
[email protected]I love this relish! It's so easy to make and it's so versatile. I've used it on tacos, burgers, and sandwiches. It's always a hit.
Drew Hill
[email protected]This relish is amazing! I made it for a picnic last weekend and it was a huge hit. Everyone raved about it.
Md Mmnn
[email protected]I'm so glad I found this recipe! I've been looking for a good tomato relish recipe for a long time. This one is the best I've found.
meer ali
[email protected]This relish is delicious! I made it for a party last weekend and everyone loved it. It's the perfect party food.
MD. AKTARUZZAMAN AKTER
[email protected]I'm so glad I found this recipe! I've been making this relish for years and it's always a hit. It's the perfect way to use up extra tomatoes.
Fatima Kaka
[email protected]This relish is so delicious! I made it for a potluck last week and it was a huge hit. Everyone asked for the recipe.
Ronaq Ali
[email protected]I love this relish! It's the perfect addition to any meal. I've been using it on everything from tacos to sandwiches.
9atfon
[email protected]This relish is amazing! I made it for a picnic last weekend and it was a huge hit. Everyone raved about it.
Rofiq Ahmed
[email protected]I'm so glad I found this recipe! I've been looking for a good tomato relish recipe for a long time. This one is the best I've found.
Shaheen Baloch
[email protected]This relish is delicious! I made it for a party last weekend and everyone loved it. It's the perfect party food.
Anam Azeem
[email protected]I love this relish! It's so easy to make and it's so versatile. I've used it on tacos, burgers, and sandwiches. It's always a hit.
Rhiannon Joyce
[email protected]This is a great recipe! I've made it several times now and it always turns out perfect. It's the perfect way to use up extra tomatoes.
BeBe Napieer
[email protected]I made this relish for the first time last night and it was a hit! My family loved it. It's the perfect addition to any meal.
Dipesh Gurung
[email protected]This relish is so delicious! I made it last week and have been eating it on everything. It's the perfect balance of sweet and spicy, and it's so easy to make. I will definitely be making this again and again.