SPICY TOMATO RELISH

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Spicy Tomato Relish image

Provided by Bobby Flay

Time 15m

Yield 4 servings

Number Of Ingredients 7

2 medium ripe tomatoes
2 tablespoons finely diced Spanish onion
2 tablespoons chopped parsley
1 teaspoon red pepper flakes
1/4 cup red wine vinegar
1/4 cup olive oil
Salt and freshly ground pepper

Steps:

  • Combine all ingredients in a bowl and season with salt and pepper to taste. Serve at room temperature.

Sagar Thamsuhang
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This relish is so good! I love the way the sweetness of the tomatoes balances out the heat of the chili peppers. It's the perfect condiment for grilled meats and vegetables.


Allah bux Mirjat
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I wasn't sure about this recipe at first, but I'm glad I tried it. It's a great way to use up leftover tomatoes and it's really delicious. I'll definitely be making it again.


Asiphumze Matsheku
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This recipe is a keeper! I love the combination of flavors and the fact that it's so easy to make. I'll definitely be making this again and again.


A.M.R Tuberose TV Channel
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I've tried many tomato relish recipes and this one is by far the best. It's so flavorful and versatile. I've used it on everything from burgers to hot dogs to grilled chicken. It's always a crowd-pleaser.


Tina Opare
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This relish is amazing! It has the perfect amount of heat and sweetness. I used it on my tacos and they were the best tacos I've ever had.


Rachael Bugarin
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I found this relish to be too spicy for my taste. I think I'll try making it again with less chili pepper next time.


BDRAYHAN AHMED
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Meh.


natalie encontre
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This recipe was easy to follow and the relish turned out great. I used a mix of red and yellow tomatoes and it gave the relish a beautiful color. I can't wait to try it on my next grilled cheese sandwich!


Anele Sokhulu
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I've been making this relish for years and it's always a hit. It's the perfect balance of sweet and spicy. I love using it on tacos, burgers, and even as a dipping sauce for veggies.


Samuel Kamara
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This spicy tomato relish is a great way to add some heat and flavor to your next meal. I used it on grilled chicken and it was delicious! Five stars!