These are a holiday treat for us.
Provided by sallye bates
Categories Other Appetizers
Time 20m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 350º Combine butter, steak sauce, garlic powder, salt and pepper sauce. Lightly toss with pecans until all halves are coated
- 2. Line cookie sheet with parchment paper Spread pecans in single layer onto cookie sheet
- 3. Cook for 10-15 minutes until toasty, but not dried out Drain onto paper towel When cool, store in airtight container.
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Alfie Morrison
morrison.alfie75@gmail.comThese pecans are a great way to add a little bit of spice to my holiday baking.
Shehzad Shah
shah@gmail.comThese pecans are the perfect addition to my favorite fall recipes.
Young K
young-k@hotmail.co.ukI love the smoky flavor that the cayenne pepper gives these pecans.
Colton Nelson
colton.n44@gmail.comThese pecans are a great way to use up leftover pecans.
Mudasir Ejaz
m_ejaz19@yahoo.comI've never had spicy toasted pecans before, but I'm definitely a fan now.
Raed Ibrahim
raed_ibrahim@yahoo.comThese pecans are the perfect snack for when I'm on the go.
Sinesipho Rabidyani
sinesipho.r@gmail.comI love how these pecans add a little bit of crunch and flavor to my salads.
Charly Wested
wested31@gmail.comThese pecans are the perfect addition to any holiday party.
Okechukwu Ezeh
oe@yahoo.comI've made these pecans several times now, and they're always a hit.
Kyomukama Janipher
kyomukama-j@aol.comThese pecans are so easy to make, but they taste like they came from a gourmet store.
cony cuyuch
conycuyuch79@yahoo.comI love the combination of sweet and spicy in these pecans. They're the perfect snack for when I'm craving something a little bit different.
Nirma Fatima
f-n96@gmail.comThese pecans are a great way to add a little spice to your life.
ATIK
atik20@hotmail.co.ukI've never been a big fan of pecans, but these spicy toasted pecans have changed my mind. They're so flavorful and addicting.
Katusabe Daphine
katusabe_d37@aol.comThese pecans are the perfect gift for any occasion. They're delicious, easy to make, and always appreciated.
Magret Malembo
magret.m@yahoo.comI made these pecans for a party and they were a huge hit. Everyone loved them!
Brent Alexander
a_brent@hotmail.frThese pecans are so addictive! I can't stop snacking on them.
Punjabi songs and movie Songs
songs16@yahoo.comI love how versatile these pecans are. I've used them in everything from salads to trail mix to ice cream, and they've always been a hit.
David Ojo
ojod@yahoo.comThese spicy toasted pecans are the perfect balance of sweet, salty, and spicy. They're also incredibly easy to make, which is always a bonus.