If time permits, make this a day or two in advance; it gets even better as the flavors meld.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Time 1h15m
Yield Makes 2 1/4 cups
Number Of Ingredients 9
Steps:
- Beat together mayonnaise, cream cheese, garlic, Worcestershire sauce, horseradish, paprika, and cayenne with a mixer on medium speed until smooth, about 2 minutes.
- Stir in cheeses until well combined. Refrigerate until cold, at least 1 hour and up to 3 days.
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Jan Arain
[email protected]This dip is amazing! I made it for a party and everyone loved it. It's so easy to make and it's so delicious. I will definitely be making this again.
Amahri Washington
[email protected]I love this dip! It's so creamy and cheesy, and the spice is just right. I've made it several times now, and it's always a hit with my friends and family.
ange roa
[email protected]This dip is delicious and easy to make. I will definitely make it again.
Kiss Kid
[email protected]I made this dip for my family and they loved it! It was so creamy and cheesy, and the spice was just right.
Nakpodia Michael
[email protected]This dip was a hit at my party! Everyone loved it.
Naftali Maina
[email protected]Easy to make and very tasty!
Maxwell Precious
[email protected]This dip is delicious! The perfect blend of cheese and spices. I will definitely make it again.
Gqzhl Nozar
[email protected]I love this dip! It's so creamy and cheesy, and the spice is just right. I've made it several times now, and it's always a hit.
Mian Mudassir
[email protected]This dip was so easy to make and it was a huge hit at my party! I will definitely be making it again.
Jarrel Brown
[email protected]OMG this was AMAZING! I made it for a party and everyone raved about it. I will definitely be making this again.