SPICY THAI SHRIMP WITH MINT RAITA

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Spicy Thai Shrimp with Mint Raita image

Categories     Appetizer     Sauté     Low Carb     Quick & Easy     Yogurt     Low/No Sugar     Mint     Shrimp     Cucumber     Spring     Summer     Healthy     Self     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     No Sugar Added

Yield Makes 4 servings

Number Of Ingredients 15

Raita
1 cup nonfat yogurt
1/4 cup peeled, seeded and diced cucumber
1/4 cup thinly sliced green onions
1/4 cup mint leaves, minced
2 tsp lemon zest
Shrimp
2 tsp olive oil
2 tsp sesame oil
2 tsp minced fresh ginger
1 tsp minced garlic
24 large shrimp, peeled and deveined
1/4 cup Thai red chile paste (at Asian grocery stores)
Juice of 2 lemons
2 tbsp snipped fresh chives

Steps:

  • In a bowl, combine all raita ingredients and set aside.
  • Heat olive and sesame oils in a medium saucepan over high heat. Sauté ginger and garlic about 45 seconds. Add shrimp and chile paste, tossing to cook evenly, about 3 minutes. Add lemon juice and stir. Serve raita with shrimp; garnish with chives.

Thandolwethu Thwala
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Overall, I thought this dish was pretty good. The shrimp were cooked well and the sauce was flavorful. I would definitely make it again.


Kate Lebogang
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I'm not sure if I liked this dish or not. The shrimp were good, but the sauce was a bit too sweet for my taste.


Henzopro911
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This dish is definitely not for the faint of heart! The shrimp were very spicy, but the sauce was also very flavorful.


Shayam Bk
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I was disappointed with this dish. The shrimp were tough and the sauce was bland.


Christian Unity Church International
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This recipe is a bit too complicated for me. I think I'll try a different one next time.


Daniel George
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I'm not sure what I did wrong, but my dish didn't turn out as good as I hoped. The shrimp were a little overcooked and the sauce was too spicy.


psychology today
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This dish was easy to make and it was so delicious! I loved the combination of flavors.


Tulsi Kafle
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I followed the recipe exactly and the dish turned out great! The only thing I would change is to add a little more spice.


Teddy
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I'm not a big fan of spicy food, but this dish was just the right amount of heat. The shrimp were also very fresh.


Md Rtyuiop
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This is one of my favorite Thai dishes. The shrimp are always cooked perfectly and the sauce is so flavorful.


Solo
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I made this last night and it was a hit with my family! The shrimp were crispy and the sauce was tangy and sweet.


Khuziama Malik
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This dish was absolutely delicious! The shrimp were cooked perfectly and the sauce was flavorful. The mint raita was also really good. I will definitely be making this again.


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