SPICY TEQUILA SUNRISE CHICKEN WINGS
This is a recipe that I made up for a bunch of hungry guys that where watching football one afternoon with my husband. They loved them so much that they actually paid more attention to the wings than the game for 15 minutes! For milder sauce use mild chili sauce instead of Thai. Serve with celery and ranch or blue cheese dressing.
Provided by jani1960
Categories Appetizers and Snacks Spicy
Time 4h40m
Yield 6
Number Of Ingredients 7
Steps:
- Whisk jalapeno pepper jelly, orange juice, and tequila together in a bowl until smooth; pour into a large resealable plastic bag. Add chicken wings, coat with the marinade, squeeze to remove excess air, and seal the bag. Marinate in the refrigerator 4 hours to overnight.
- Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
- Remove chicken wings from the marinade and shake to remove excess moisture. Blot wings dry with paper towel. Discard the remaining marinade.
- Fry chicken wings in batches in hot oil until golden brown on the outside and no longer pink on the inside, 10 to 15 minutes per batch. Drain on a wire baking rack.
- Melt butter in a saucepan over medium heat. Stir chili sauce into the melted butter until the color is consistent; pour into a large stainless steel bowl. Add chicken wings and toss to coat in the sauce.
Nutrition Facts : Calories 704.2 calories, Carbohydrate 36.1 g, Cholesterol 72.5 mg, Fat 48.2 g, Fiber 0.4 g, Protein 11.9 g, SaturatedFat 14.4 g, Sodium 591.2 mg, Sugar 24.8 g
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Aadiel Retief
[email protected]Avoid these wings at all costs!
Ali sher Asgar
[email protected]These wings were a waste of time and money.
Carmen Vega
[email protected]I wouldn't recommend these wings.
Derrick Bergman
[email protected]These wings were okay, but I've had better.
Yousuf Souqi
[email protected]Meh.
Ndallah Liswaniso
[email protected]Not bad, but not my favorite.
MUGHAL UBAID ULLAH
[email protected]These wings are the bomb!
Stephanie Mbakwe
[email protected]A must-try for wing lovers!
Hilberto Chuc
[email protected]So easy to make and so delicious!
Dark Wolf
[email protected]These wings are amazing! They're the perfect appetizer for a party or game day.
Dave bisi
[email protected]I followed the recipe exactly, but my wings didn't turn out as crispy as I would have liked. Maybe I didn't cook them long enough.
Qasir shah
[email protected]These wings were a bit too spicy for me, but my husband loved them. He said they were the perfect amount of heat.
mini sky
[email protected]I wasn't sure what to expect from these wings, but I was pleasantly surprised. They were really tasty and the tequila marinade was perfect.
Amrita Khanal
[email protected]These wings were delicious! The tequila marinade gave them a unique flavor that I really enjoyed. I will definitely be making them again.
Jeni “SMILES” Mendez
[email protected]I made these wings for my husband and he said they were the best wings he's ever had. He especially liked the crispy skin.
Rubina Bithi
[email protected]These wings were a hit at my party! They were so easy to make and everyone loved the spicy tequila flavor.