SPICY TANGERINE BEEF

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Spicy Tangerine Beef image

Provided by Guy Fieri

Categories     main-dish

Time 45m

Yield 4 to 6 servings

Number Of Ingredients 14

3 tablespoons soy sauce
1 tablespoon cornstarch
1 pound flank steak or tri-tip, cut in thin strips on the bias
2 tablespoons dry sherry
2 tablespoons hoisin sauce
2 tablespoons honey
1 tablespoon chili sauce
2 tablespoons soy sauce
1/4 cup freshly squeezed tangerine juice
3 tablespoons canola oil
2 tablespoons minced fresh ginger
3 scallions, chopped
1/4 tangerine, zested
2 tablespoons toasted sesame seeds

Steps:

  • In a resealable plastic bag combine the soy sauce and cornstarch and mix well. Add beef, cover, and let marinate for 20 minutes in the refrigerator.
  • Whisk together the sherry, hoisin, honey, chili sauce, soy sauce, and tangerine juice until completely combined.
  • In large pan or wok, heat oil on high. Add the ginger and beef and cook for 2 to 3 minutes. Then add sauce mixture and cook for another 2 minutes on medium heat until sauce thickens. Serve on warm platter, garnish with scallions, tangerine zest and sesame seeds.

Nena Market
nenamarket37@hotmail.com

This was my first time making tangerine beef and it turned out great! The sauce was perfectly balanced and the beef was cooked perfectly.


Alex Samuel
samuel_alex10@hotmail.com

This dish was easy to make and the results were delicious. The beef was tender and the sauce was flavorful. I would definitely recommend this recipe.


Nahurira Obv
nahurira39@gmail.com

This recipe is a keeper! The beef was so tender and the sauce was amazing. I will definitely be making this again.


MOHAMMED FARHAD
mf52@hotmail.fr

I made this dish for a potluck and it was a hit! Everyone loved the unique flavor of the tangerine sauce.


karlys korner
k-k@gmail.com

The sauce was good, but the beef was a bit dry.


Mir Noman Zehri
n.mir@hotmail.com

This was the best tangerine beef I've ever had! The sauce was so flavorful and the beef was cooked to perfection. I will definitely be making this again.


Birna Bear
b.bear@hotmail.com

I followed the recipe exactly and the dish turned out perfectly. The beef was tender and the sauce was delicious. I would definitely recommend this recipe.


Catherine Wanjiku
catherine.wanjiku81@yahoo.com

This dish was a bit too spicy for my taste, but my husband loved it. The beef was cooked perfectly and the sauce was flavorful.


Davi Bispo Reis
d-reis27@gmail.com

I've made this dish several times and it's always a crowd-pleaser. The tangerine sauce is the perfect balance of sweet and spicy, and the beef is always tender and flavorful.


Fizza Batool
bfizza@gmail.com

This recipe was easy to follow and the dish turned out great! The beef was tender and the sauce was delicious. I would definitely recommend this recipe.


Mohammed Mujahed
mohammed_mujahed@hotmail.com

I made this dish for my family and everyone loved it! The beef was so tender and the sauce was flavorful and tangy. I will definitely be making this again.


Jazalyn Gallegos
g.j@aol.com

The tangerine sauce was delicious, but the beef was a bit tough.


Khan.1 khan.1
kk@yahoo.com

This spicy tangerine beef was a hit at my dinner party! The sauce was perfectly balanced, with just the right amount of heat and sweetness. The beef was tender and flavorful, and the tangerine slices added a bright, citrusy flavor. I will definitely


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