This is my go-to recipe when I need to feed a lot of people or when I need to make myself some food that will last for lunches at work throughout the week. It's so versatile, it can be made with chicken, beef, pork, or even vegetarian with tofu or other vegetables. It's also easy because all I have to do is open a bottle and a...
Provided by Lillian Patterson
Categories Beef
Time 20m
Number Of Ingredients 14
Steps:
- 1. Prepare pouches of boil-in-a bag rice in a saucepan according to directions. Set pouches aside in sink when done.
- 2. Saute onions, peppers, cilantro, and garlic in olive oil until onions are slightly charred around the edges but not burnt.
- 3. Add the meat and stir until meat is cooked to desired doneness.
- 4. Pour in the bottle of schezwan sauce and the can of coconut milk and stir. Add ginger at this time. Mixture should start to thicken immediately. I don't mind if it's a little soupy, but if you want it a little thicker, dissolve 1 teaspoon of cornstarch into a teaspoon of water and stir into sauce until sauce thickens.
- 5. Turn off heat and add remaining spices. Stir to combine. Serve immediately. Leftovers keep well in refrigerator for up to one week (I personally think it tastes even better the second day).
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Fikerte Kelemework
[email protected]This stir-fry is delicious! The sauce is so flavorful and the vegetables are cooked perfectly. I will definitely be making this again.
Asteroid Gaming
[email protected]I love this stir-fry! The sauce is so flavorful and the vegetables are cooked perfectly. I will definitely be making this again.
Md Alamim
[email protected]This stir-fry is amazing! The sauce is so flavorful and the vegetables are cooked perfectly. I will definitely be making this again.
Lalita Naharki
[email protected]This stir-fry is delicious! The sauce is so flavorful and the vegetables are cooked perfectly. I will definitely be making this again.
Faith Malaza
[email protected]I love this stir-fry! The sauce is so flavorful and the vegetables are cooked perfectly. I will definitely be making this again.
Gaelus
[email protected]This stir-fry is amazing! The sauce is so flavorful and the vegetables are cooked perfectly. I will definitely be making this again.
Kora Cummings
[email protected]This stir-fry is delicious! The sauce is so flavorful and the vegetables are cooked perfectly. I will definitely be making this again.
frank c
[email protected]I love this stir-fry! The sauce is so flavorful and the vegetables are cooked perfectly. I will definitely be making this again.
Fajar rahib
[email protected]This stir-fry is amazing! The sauce is so flavorful and the vegetables are cooked perfectly. I will definitely be making this again.
Mahbeer Mujahid
[email protected]This stir-fry is delicious! The sauce is so flavorful and the vegetables are cooked perfectly. I will definitely be making this again.
Its Devil
[email protected]I love this stir-fry! The sauce is so flavorful and the vegetables are cooked perfectly. I will definitely be making this again.
Steven Joe
[email protected]This stir-fry is amazing! The sauce is so flavorful and the vegetables are cooked perfectly. I will definitely be making this again.
Rafhael Casal
[email protected]This stir-fry is delicious! The sauce is so flavorful and the vegetables are cooked perfectly. I will definitely be making this again.
B.M APON
[email protected]I love this stir-fry! The sauce is so flavorful and the vegetables are cooked perfectly. I will definitely be making this again.
Avijite Paik
[email protected]This stir-fry is amazing! The sauce is so flavorful and the vegetables are cooked perfectly. I will definitely be making this again and again.
Pranisha Dahal
[email protected]I made this stir-fry last night and it was a hit with my family! The sauce is so flavorful and the vegetables are cooked perfectly. I will definitely be making this again.
Mobile Maniac
[email protected]This stir-fry is so delicious and easy to make! I love the combination of sweet and spicy flavors. I will definitely be making this again.