SPICY-SWEET PORK TENDERLOIN
Add some veggies and serve over rice for a mock stir-fry.
Provided by Rachel True
Categories Meat and Poultry Recipes Pork
Time 20m
Yield 4
Number Of Ingredients 8
Steps:
- Mix soy sauce, ginger, and garlic in a small bowl.
- Heat oil in a large nonstick skillet over medium-high heat. Arrange pork slices in a single layer in the skillet. Spoon soy sauce mixture over the pork. Cook pork until completely browned and just slightly pink in the center, about 3 minutes per side. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C). Remove pork to a plate, retaining juices in the skillet.
- Stir salsa and raspberry preserves into the drippings in the skillet; cook and stir until slightly thickened, about 30 seconds. Spoon sauce over pork slices and top with cilantro.
Nutrition Facts : Calories 168.8 calories, Carbohydrate 5.3 g, Cholesterol 73.7 mg, Fat 5.2 g, Fiber 0.4 g, Protein 24.1 g, SaturatedFat 1.5 g, Sodium 414.8 mg, Sugar 3.8 g
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Anmol Chattri
[email protected]This dish was easy to make and turned out great! I will definitely be making it again.
Bilal Ajmal
[email protected]I made this for a dinner party and it was a huge success! Everyone loved it.
Chalani Himasaha
[email protected]This recipe is a winner! The pork was cooked to perfection and the sauce was flavorful and well-balanced.
doodlebug
[email protected]I'm not usually a fan of pork, but this recipe changed my mind. The pork was tender and juicy, and the sauce was amazing.
MR. BIG
[email protected]This dish was easy to make and turned out great! The pork was cooked perfectly and the sauce was delicious.
Arin Zahir
[email protected]Loved this recipe! The pork was tender and juicy, and the sauce was flavorful and well-balanced.
Oliver Gerald
[email protected]This recipe is a keeper! The pork was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Toasif Kingofart
[email protected]I made this for dinner last night and it was a big hit! My husband and kids loved it. The sauce was especially good.
Olagunju Mathew
[email protected]This dish was delicious! The pork was tender and juicy, and the sauce was flavorful and well-balanced. I will definitely be making this again.
indie Stephenson
[email protected]I love this recipe! It's so easy to make and always turns out great. I usually serve it with roasted vegetables and mashed potatoes.
James Mutisya
[email protected]This pork tenderloin was a hit with my family! The sweet and spicy sauce was the perfect balance of flavors, and the meat was cooked to perfection. We will definitely be making this again.