SPICY-SWEET ASIAN NUT MIX (RACHAEL RAY)

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Spicy-Sweet Asian Nut Mix (Rachael Ray) image

Make and share this Spicy-Sweet Asian Nut Mix (Rachael Ray) recipe from Food.com.

Provided by januarybride

Categories     Lunch/Snacks

Time 15m

Yield 3 1/2 cup, 7 serving(s)

Number Of Ingredients 8

2 tablespoons butter
1/4 cup sesame seeds
1/4 teaspoon crushed red pepper flakes
1/4 cup brown sugar
1 tablespoon soy sauce
1 cup chow mein noodles
1 cup peanuts
3/4 cup wasabi peas

Steps:

  • Line a baking sheet with parchment paper. In a medium skillet, melt the butter over medium heat.
  • Stir in the sesame seeds and crushed red pepper and cook, stirring, until golden, about 3 minutes.
  • Stir in the sugar and, when just dissolved, stir in the soy sauce, then the chow mein noodles.
  • Quickly spread evenly on the prepared baking sheet; let cool.
  • Crumble the sesame mixture into a bowl and toss with the peanuts and wasabi peas.

Alex Comeaux
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These nuts are the perfect snack to munch on while watching a movie or reading a book.


Nokukhanya Gubhelang
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I love this recipe! It's so easy to make and the nuts are always a hit.


Mohammed Raihan
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This was my first time making Asian nut mix and it turned out great! The instructions were easy to follow and the end result was delicious.


qxlazar
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I've made this recipe several times and it's always a crowd-pleaser. It's the perfect balance of sweet, spicy, and salty.


August Dalland
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This is a great recipe for a quick and easy snack. I love the combination of sweet and spicy.


Jamie Stander
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I'm not a big fan of spicy food, but I really enjoyed this nut mix. The sweetness of the brown sugar and honey balanced out the heat of the cayenne pepper perfectly.


Isaya Pima
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I made this recipe for a party and it was a huge hit! Everyone loved the sweet and spicy flavor.


Akhi Kh
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This recipe was easy to make and oh so tasty! I will definitely be making it again.


Ann Harrison
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Yum!


Mari Hollis
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This Asian nut mix is a great snack or addition to salads. It's easy to make and can be tailored to your own taste preferences. I added a bit more cayenne pepper for some extra heat and used honey instead of brown sugar for a sweeter flavor. The resu