SPICY SUMMER ROLLS WITH PEANUT DIPPING SAUCE
Provided by Alexis Touchet
Yield Makes 6 servings (12 summer rolls)
Number Of Ingredients 17
Steps:
- For the sauce:
- Whisk together sauce ingredients in a bowl until smooth. Set aside.
- For the summer rolls:
- Put noodles in a heat-proof bowl and cover with boiling-hot water. Soak noodles for 10 minutes then drain and pat dry. Toss noodles with 1 tablespoon lime juice. Cut noodles with kitchen shears or knife in 5 or 6 places.
- Stir together sugar and remaining tablespoon lime juice in another bowl until sugar is dissolved, then toss with carrots and chiles.
- Gently immerse 1 rice-paper round in a large bowl of hot tap water and let stand until soft and pliable, 15 to 20 seconds. Lift out, letting excess water drip off, then lay round on a work surface, smoothing it out. If round is still very wet, gently blot top with kitchen towel.
- Arrange about 1/4 cup cabbage across center of round, leaving about 1 1/2 inches uncovered on both sides. Top cabbage evenly with 3 tablespoons carrot mixture, then sprinkle with 1 generous tablespoon peanuts. Cover mound of vegetables with a layer each of mint and basil leaves. Top evenly with about 2 tablespoons noodles.
- Fold edge of wrapper nearest you over filling, tucking in filling as tightly as possible, until it touches other side of wrapper, then fold in sides and continue to tightly roll until sealed.
- Put roll on a rimmed baking sheet lined with a damp towel and cover with another damp towel. Make 11 more rolls in same manner, storing them on baking sheet without touching.
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Ruhul Ali
[email protected]I was really impressed with these summer rolls. They were so flavorful and refreshing. The peanut dipping sauce was also delicious. I will definitely be making these again!
Hamba Abdisa
[email protected]These summer rolls were a bit too spicy for me, but they were still really good. I loved the fresh vegetables and the peanut dipping sauce. I'll definitely be making these again, but I'll use less chili sauce next time.
Drew Peter
[email protected]I had a hard time finding rice paper wrappers, but I was able to find them at an Asian grocery store. The summer rolls were a bit tricky to make, but they were worth the effort. They were delicious and healthy, and the peanut dipping sauce was the pe
Abdul Jabbar (Khaskheli)
[email protected]These summer rolls were a bit bland for my taste. I think I would have liked them better if I had used more chili sauce in the peanut dipping sauce.
Augustina Boateng
[email protected]I'm not usually a fan of summer rolls, but these were really good. The vegetables were fresh and crispy, and the peanut dipping sauce was delicious. I'll definitely be making these again!
Rana Arham
[email protected]These summer rolls were a great way to cool down on a hot summer day. They were light and refreshing, and the peanut dipping sauce added a nice touch of flavor. I'll definitely be making these again!
Shamim Nakku
[email protected]I was really impressed with these summer rolls. They were so flavorful and refreshing. The peanut dipping sauce was also delicious. I will definitely be making these again!
Mj W6
[email protected]These summer rolls were a bit too spicy for me, but they were still really good. I loved the fresh vegetables and the peanut dipping sauce. I'll definitely be making these again, but I'll use less chili sauce next time.
Romi Shah
[email protected]I had a hard time finding rice paper wrappers, but I was able to find them at an Asian grocery store. The summer rolls were a bit tricky to make, but they were worth the effort. They were delicious and healthy, and the peanut dipping sauce was the pe
Muntasha pari Pari
[email protected]These summer rolls were a bit bland for my taste. I think I would have liked them better if I had used more chili sauce in the peanut dipping sauce.
Dream'99
[email protected]I'm not usually a fan of summer rolls, but these were really good. The vegetables were fresh and crispy, and the peanut dipping sauce was delicious. I'll definitely be making these again!
Rehaan Aayan
[email protected]These summer rolls were a great way to cool down on a hot summer day. They were light and refreshing, and the peanut dipping sauce added a nice touch of flavor. I'll definitely be making these again!
Slinkonna
[email protected]I was really impressed with these summer rolls. They were so flavorful and refreshing. The peanut dipping sauce was also delicious. I will definitely be making these again!
Anish Gupta
[email protected]These summer rolls were a bit too spicy for me, but they were still really good. I loved the fresh vegetables and the peanut dipping sauce. I'll definitely be making these again, but I'll use less chili sauce next time.
Majid Hayat
[email protected]I've made these summer rolls several times now, and they're always a hit. They're so easy to make, and they're always a crowd-pleaser. I love that they're healthy and delicious, and the peanut dipping sauce is the perfect finishing touch.
Gouenji Shuuya
[email protected]These summer rolls were a great way to use up leftover veggies. I had some leftover carrots, cucumbers, and bell peppers, and they were perfect for this recipe. The rolls were delicious and healthy, and the peanut dipping sauce was a great addition.
Asim Awan
[email protected]I'm not a big fan of spicy food, but these summer rolls were the perfect amount of heat. They were also really refreshing, and the peanut dipping sauce was delicious. I'll definitely be making these again!
Ghazanfar Lurka
[email protected]These summer rolls were a hit at my party! Everyone loved them, and they were so easy to make. Thanks for sharing this recipe!
Md Yasine
[email protected]Amazing recipe! The summer rolls were fresh, flavorful, and the peanut dipping sauce was the perfect complement. I'll definitely be making these again soon.