SPICY STEAK HOUSE SOUP
Think "steak dinner in a bowl," suggests Lisa Renshaw from Kansas City, Missouri. Her rich, hefty soup makes great cold-weather fare and packs a chili-powder nip of its own!
Provided by Taste of Home
Categories Lunch
Time 45m
Yield 2 servings.
Number Of Ingredients 11
Steps:
- In a large nonstick saucepan, saute the beef, onion and salt in oil for 4-5 minutes or until meat is no longer pink. Stir in the potatoes, broth, steak sauce, chili powder, cumin and cayenne. Bring to a boil. Reduce heat; cover and simmer for 30-35 minutes or until potatoes are tender. Garnish with parsley.
Nutrition Facts : Calories 281 calories, Fat 9g fat (2g saturated fat), Cholesterol 38mg cholesterol, Sodium 1120mg sodium, Carbohydrate 31g carbohydrate (6g sugars, Fiber 2g fiber), Protein 16g protein. Diabetic Exchanges
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Md Habibol
[email protected]This soup was easy to make and very tasty. I used a flank steak and it turned out great. I will definitely be making this soup again.
Kaks Offical
[email protected]This soup is so flavorful and satisfying. I love the combination of the steak and the vegetables. It's a great soup for a cold winter day.
Tarrie Tech
[email protected]I made this soup for a party and everyone loved it. It's a great soup for a potluck or a party.
Ainomugisha Easther
[email protected]This soup was a bit too bland for me. I had to add a lot of salt and pepper to make it taste good.
Toni Hollier
[email protected]This soup was easy to make and very tasty. I used a chuck roast and it turned out great. I will definitely be making this soup again.
Josh Bryans
[email protected]I've made this soup several times and it's always a hit. My family loves it! It's a great soup for a weeknight meal.
james olsen
[email protected]This soup is so flavorful and satisfying. I love the combination of the steak and the vegetables. It's a great soup for a cold winter day.
sami przybylski
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it! I will definitely be making this soup again.
Aleksandra Koshena
[email protected]This soup was a bit too spicy for me, but my husband loved it. He said it was the best steak soup he's ever had.
Hysho Hyso
[email protected]This soup was easy to make and very tasty. I used a flank steak and it turned out great. I will definitely be making this soup again.
biruk yeshitila
[email protected]I've made this soup several times and it's always a hit. The steak is always tender and the vegetables are cooked perfectly. I love the spicy kick that the chili peppers give it.
Lucky Mlaba
[email protected]This soup is delicious! I made it for a party and everyone loved it. It's a great soup for a cold winter day.
Akinyi
[email protected]I love this recipe! The soup is always so rich and flavorful. I like to add a little extra spice to mine, but that's just my personal preference.
Nicholas Gava
[email protected]This soup was a hit with my family! It was so flavorful and satisfying. The steak was tender and the vegetables were cooked perfectly. I will definitely be making this soup again.