SPICY SOUTHWESTERN SLAW
Great topping for tacos--also a nice side dish for any type of Mexican or Tex-Mex entree! Hint: The measurements are approximate- I usually make this without any. You can use green or purple cabbage, or a combination of the two. Same goes for green or red bell peppers. For extra heat, use an additional jalapeno pepper.
Provided by DEBNJAMES
Categories Salad Coleslaw Recipes No Mayo
Time 1h30m
Yield 6
Number Of Ingredients 11
Steps:
- In a large bowl, toss together the cabbage, carrot, onion, red pepper, jalapeno and cilantro. Set aside.
- In a small bowl, whisk together the oil, vinegar, sugar, cayenne pepper, salt and pepper. Pour over vegetable mixture and toss to combine. Cover and refrigerate for at least one hour.
Nutrition Facts : Calories 202.3 calories, Carbohydrate 8.4 g, Fat 18.9 g, Fiber 2 g, Protein 1 g, SaturatedFat 1.4 g, Sodium 15.4 mg, Sugar 5.4 g
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Augustine Adekwaga
[email protected]This slaw is a great way to use up leftover cabbage. It's also a healthy and affordable side dish.
Yolanda Smith
[email protected]I made this slaw for my family last night and they loved it! Even my picky kids ate it all up.
JonY RaY
[email protected]This slaw is the perfect side dish for grilled chicken or fish. It's also great on tacos or burritos.
Md Sabbir Hasan
[email protected]I'm not usually a fan of slaw, but this one is delicious! The dressing is light and flavorful, and the cabbage is nice and crisp.
Robert John
[email protected]This slaw is so easy to make, and it's always a crowd-pleaser. I've even started making it for potlucks and parties.
Almas Matubber
[email protected]I love the combination of flavors in this slaw. The sweetness of the corn and the spiciness of the jalapeño are a perfect balance.
Ch Amir
[email protected]This slaw is so refreshing and flavorful. It's the perfect side dish for any summer gathering.
Md Mir Hossain
[email protected]I've made this slaw several times now and it's always a hit. It's the perfect side dish for summer gatherings.
Ayanda Adamo
[email protected]This slaw is a great way to use up leftover cabbage. It's also a healthy and affordable side dish.
Ajjid Hassan
[email protected]I made this slaw for my family last night and they loved it! Even my picky kids ate it all up.
Tyler Eaton
[email protected]This slaw is the perfect side dish for grilled chicken or fish. It's also great on tacos or burritos.
KamRyn and Razor Gilliam
[email protected]I'm not usually a fan of slaw, but this one is delicious! The dressing is light and flavorful, and the cabbage is nice and crisp.
Sherese Hunter
[email protected]This slaw is so easy to make, and it's always a crowd-pleaser. I've even started making it for potlucks and parties.
Dechen Zangmo
[email protected]I love the combination of flavors in this slaw. The sweetness of the corn and the spiciness of the jalapeño are a perfect balance.
Sanyu Madrine
[email protected]This slaw was a hit at my last barbecue! It's so refreshing and flavorful, and the perfect side dish for any summer gathering.