SPICY SHRIMP WITH AVOCADO PUREE
Steps:
- Use a paring knife to score along the inside curve of each shrimp so it lays flat. Put the shrimp in a medium bowl and toss with the lime zest, habanero, coconut oil and some pepper. Cover and marinate in the refrigerator for 30 minutes.
- Preheat a large griddle. Thread each shrimp straight on a skewer; season with salt and remove most of the habanero. Put the shrimp on the griddle using foil to prop up the skewers so they don't touch the griddle and burn. Grill, turning occasionally, until cooked.
- Put the Avocado Puree in six 2- to 3-inch glasses or vessels. Add a shrimp skewer to each.
- Combine the avocado, lime juice, sour cream and cilantro and puree in a mini food processor. Season to taste with the salt and pepper.
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BEST FRIENDS
[email protected]This dish was a disappointment. The shrimp was overcooked and the avocado puree was bland.
Aaciokhan33
[email protected]The shrimp was a bit bland, but the avocado puree was delicious.
khalil lilo
[email protected]This dish was easy to make and very flavorful. I would definitely recommend it to others.
Atsagou Zifack
[email protected]I'm not usually a fan of shrimp, but this dish changed my mind. The avocado puree was the perfect accompaniment.
Nodia Khan
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Katrina Davis
[email protected]I love spicy food, so this dish was right up my alley. The shrimp was cooked perfectly and the avocado puree was a nice addition.
Kamau Mûturi
[email protected]This dish was a bit too spicy for me, but my husband loved it. The avocado puree helped to cool down the heat a bit.
Shahbaz Parvii
[email protected]Not a fan of the avocado puree, but the shrimp was cooked well.
Maria Adekoya
[email protected]The shrimp was a bit overcooked, but the avocado puree was still good.
ALi Classy
[email protected]I made this dish for my family and they loved it! The avocado puree was a unique touch that everyone enjoyed.
Abdul Basma Kamara
[email protected]Easy to follow recipe. The shrimp turned out great!
Talha Ejaz
[email protected]The shrimp was cooked perfectly and the avocado puree was delicious. I served it with rice and it was a great meal.
Shimul Miya
[email protected]This shrimp dish was a hit at my dinner party! The avocado puree added a creamy richness that perfectly complemented the spicy shrimp. I will definitely be making this again!