SPICY SHRIMP, SPAGHETTI SQUASH AND FETA
Spaghetti squash is the only squash I will eat since it's not slimy. I love spicy shrimp and garlic. It is a make to your taste kind of recipe, so adjust to your own tastes. Measurements aren't exact and you'll want to adjust if you don't like as much garlic or spiciness as we do. This is great as leftovers and reheats well in the microwave without the shrimp. Any type of soft Italian bread complements this dish well. You could sub angel hair pasta if you like, but the spaghetti squash keep it lower in carbs.
Provided by Morti
Categories One Dish Meal
Time 45m
Yield 2-3 serving(s)
Number Of Ingredients 12
Steps:
- Heat olive oil and butter on medium heat and add garlic until soft.
- Add wine, red pepper flakes, juice of lemon, salt to taste and simmer until bubbly.
- Add shrimp and basil. Cook until shrimp is almost pink, about 3-4 minutes.
- Add chopped tomatoes and simmer until tomatoes are warm
- remove from heat and spoon over spaghetti squash and sprinkle generously with feta cheese.
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samuel gitau
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I usually serve it with a side of roasted vegetables.
John Ahmed
[email protected]This dish was pretty good. The shrimp were cooked well and the spaghetti squash was tasty. However, I found the sauce to be a bit bland. I would probably add some more spices next time.
muhammadmuavia makki
[email protected]I've made this dish several times and it's always a hit! It's easy to make and it's always delicious. I usually add a few extra vegetables, like broccoli or zucchini, to make it even healthier.
Bibhushan Gautam
[email protected]This recipe was a disaster! The shrimp were rubbery and the spaghetti squash was mushy. I followed the instructions exactly, so I'm not sure what went wrong. I definitely won't be making this again.
mburu sparta4
[email protected]I made this dish for my family and they loved it! Even my picky kids ate it all up. The shrimp were cooked perfectly and the spaghetti squash was a great healthy alternative to pasta. I will definitely be making this again.
Damien Christensen
[email protected]Meh. This recipe was just average. Nothing special. I've had better shrimp and spaghetti squash dishes. Probably won't make it again.
Caption D0ctor
[email protected]OMG! This recipe was amazing! I followed the instructions exactly and it turned out perfectly. The shrimp were juicy and flavorful, the spaghetti squash was tender and cooked to perfection, and the feta added a nice salty touch. I will definitely be
Abdulnabai Baloney
[email protected]This dish was just okay. The shrimp were a bit overcooked and the spaghetti squash was a little bland. I think it needed more seasoning. I probably wouldn't make it again.
Jennifer Patrick
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I usually add a little extra spice to mine, but that's just my personal preference. Definitely recommend!
Mohammad ismail Hossen
[email protected]This dish was a hit! The shrimp were perfectly cooked and the spaghetti squash was a great low-carb alternative to pasta. The feta added a nice tanginess and the overall flavor was delicious. I would definitely make this again.