SPICY SHRIMP PO' BOY WITH CHIPOTLE AVOCADO MAYONNAISE
Make and share this Spicy Shrimp Po' Boy With Chipotle Avocado Mayonnaise recipe from Food.com.
Provided by gailanng
Categories Lunch/Snacks
Time 20m
Yield 2 serving(s)
Number Of Ingredients 13
Steps:
- Combine cumin, garlic powder, 1/4 teaspoon kosher salt, chili powder and olive oil together in a bowl. Place shrimp in the bowl and toss to coat.
- Combine avocado, mayonnaise, chipotle pepper, lime juice and 1/4 teaspoon kosher salt in a food processor. Pulse until smooth. If you like it chunkier, mash with fork until desired consistency.
- Place shrimp in a skillet over medium heat. Cook until pink and cooked through, about 5 minutes.
- Toast rolls, if desired. Spread chipotle avocado mayonnaise on the roll. Place lettuce leaves on the bottom half of the roll and place 10 shrimp on each sandwich.
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TF Tehseen ff
[email protected]Meh.
Tony Ramos
[email protected]I've made this recipe several times and it's always a hit. My friends and family love it!
Indra Raut
[email protected]This recipe is a fail. The shrimp was tough and the sauce was bland.
Najifa Khanom
[email protected]I wasn't a fan of the chipotle avocado mayonnaise, but the rest of the sandwich was great.
Ezron Abrahams
[email protected]This is one of the best po' boys I've ever had. The chipotle avocado mayonnaise is amazing!
A. Duke Boy
[email protected]The sauce was a bit too spicy for my taste, but the rest of the sandwich was delicious. I'll probably make it again with less chipotle.
Zeeshan Imtiaz
[email protected]This recipe is a keeper! It's now my go-to for po' boys.
Big Jez
[email protected]The shrimp was a bit overcooked, but the rest of the sandwich was great. I'll definitely try this again with some adjustments.
Keshab Acharya
[email protected]5 stars for this recipe! It's a great way to spice up a classic po' boy.
Ahvi - Main
[email protected]This po' boy was easy enough to make on a busy weeknight. I loved the flavor of the chipotle avocado mayonnaise.
Lovren Kalungi
[email protected]My family loved this recipe! The shrimp was cooked perfectly and the sauce was delicious. Will definitely be making this again.