SPICY SHRIMP CURRY
Steps:
- 1. Mix shrimp, salt, pepper, red pepper and lemon juice in a food storage bag; toss to coat. Refrigerate. 2. For sauce, heat oil, curry leaves and chilies in a wok or large skillet over medium-high heat until sizzling, 1 minute. Add pepper, ginger, onion and salt; cook, stirring and sprinkling with a little water to keep from sticking if necessary, until onion is golden, 5 minutes. 3. Add garlic, coriander, turmeric and curry powder; cook until fragrant, 1 minute. Reduce heat to medium; add tomatoes. Cook, stirring, 1 minute. Increase heat to medium-high; cook 5 minutes, stirring. Add coconut milk; heat to a boil. Add shrimp and its juices. Heat until shrimp are cooked through and pink, about 2 minutes. Stir in cilantro.
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Ryan Mcneil
[email protected]The curry was good, but it was a little too spicy for my taste.
Marcus Nakana
[email protected]This curry was easy to make and very flavorful. I would definitely recommend it.
Zizzy
[email protected]I made this curry for my family and they loved it. It was the perfect amount of spicy.
Paul Ahern
[email protected]This was a great recipe. The curry was delicious and the shrimp were cooked perfectly.
Lydia ford
[email protected]This curry was so flavorful and easy to make. I will definitely be making it again.
munaf molla
[email protected]I loved the combination of spices in this curry. It was the perfect amount of heat.
Aman Hussain
[email protected]This curry was delicious and easy to make. I will definitely be making it again.
Hasan Hosen
[email protected]The flavors in this curry were amazing! The shrimp were cooked perfectly, and the sauce was rich and flavorful. I would definitely recommend this recipe.
MR.Shakti Gamer
[email protected]This was my first time making shrimp curry, and it turned out great! The instructions were easy to follow, and the curry was delicious. I will definitely be making this again.
Jesmin Afroz
[email protected]I love spicy food, and this curry definitely delivered. The shrimp were tender and flavorful, and the sauce was rich and creamy. I would highly recommend this recipe to anyone who enjoys a good curry.
omer faruk kayes
[email protected]This spicy shrimp curry was a hit at my dinner party! The flavors were bold and complex, and the shrimp were cooked perfectly. I will definitely be making this again.