SPICY SHRIMP CEVICHE
Spicy shrimp ceviche served with avocado, celery and olives - a popular appetizer.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 1h15m
Yield 10
Number Of Ingredients 13
Steps:
- In large bowl, gently toss ceviche ingredients.
- In medium bowl, mix marinade ingredients with whisk. Pour marinade over ceviche.
- Cover and refrigerate 1 hour to blend flavors. Spoon about 1/2 cup of mixture into tall cocktail glasses. Top with avocado slices. Serve with celery sticks and olives.
Nutrition Facts : Calories 140, Carbohydrate 8 g, Cholesterol 145 mg, Fat 1/2, Fiber 1 g, Protein 16 g, SaturatedFat 1/2 g, ServingSize 1 Serving, Sodium 1110 mg, Sugar 4 g, TransFat 0 g
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Darryl Drisker
[email protected]I've made this ceviche several times and it's always a hit. It's the perfect appetizer or main course.
Avar
[email protected]I'm always looking for new ceviche recipes and this one is definitely a keeper. It's so easy to make and it's always a hit.
Isabella Marquez
[email protected]This ceviche is a great way to use up leftover shrimp. It's also a healthy and delicious meal.
pedro Hernandez
[email protected]I made this ceviche for my husband and he loved it. He said it was the best ceviche he's ever had.
Hussen Ahmed
[email protected]I'm not usually a fan of ceviche, but this recipe changed my mind. It's so delicious!
Shimaa Aboulmaaty
[email protected]This ceviche is so refreshing and flavorful. It's the perfect summer dish.
Muhammad Rahim
[email protected]I love the spicy kick of this ceviche. It's the perfect appetizer for a party.
dangerousboy123 dangerousboy123
[email protected]This is my go-to ceviche recipe. It's always a hit with my friends and family.
Order Wahama
[email protected]I made this ceviche for a potluck and it was a huge success. Everyone loved it!
Levina Wabugha
[email protected]This ceviche is so easy to make and it's always a crowd-pleaser. I love the combination of shrimp, lime, and cilantro.
Kibrea Arif
[email protected]I followed the recipe exactly and the ceviche turned out great. The shrimp were tender and the marinade was tangy and flavorful. I will definitely be making this again.
Areebah Nazim
[email protected]I love ceviche and this recipe did not disappoint. The shrimp were fresh and the marinade was flavorful. I served it with chips and it was a perfect appetizer.
Molly Grace Harmon
[email protected]This ceviche was a hit at my party! The shrimp were cooked perfectly and the flavors were amazing. I will definitely be making this again.