SPICY SHELLFISH AND SAUSAGE STEW
Steps:
- Heat oil in heavy large pot over medium heat. Add onion; sauté 2 minutes. Add tomatoes; sauté 4 minutes. Increase heat to high; add wine. Boil until reduced by half, about 2 minutes. Add clam juice; simmer 3 minutes. Add clams; cover and cook 3 minutes. Mix in fennel, bell pepper, and zucchini. Add mussels, sausage, and olives. Cover; bring to boil. Reduce heat to medium; simmer until shellfish open, about 5 minutes (discard any that do not open). Sprinkle with parsley and serve.
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[email protected]I followed the recipe exactly, but my stew didn't turn out well. It was too thick and the vegetables were mushy.
Mian Ahsan
[email protected]The stew was a bit too salty for my taste. I'll try using less salt next time.
Anisha Louise
[email protected]The stew was too watery. I had to simmer it for an extra 30 minutes to get it to thicken up.
kyle wands
[email protected]I found that the stew was a bit bland. I added some extra salt and pepper, and it was much better.
jems Aldin
[email protected]The stew was a bit too spicy for me, but I still liked it. I'll try it again with less cayenne pepper next time.
DalinBoss
[email protected]I'm not a big fan of shellfish, but I still enjoyed this stew. The sausage and vegetables were delicious.
Sikelela Lucwele
[email protected]This stew is a great way to use up leftover shellfish and sausage.
Mija Moss
[email protected]I love that this stew is made with all fresh ingredients. It makes a big difference in the flavor.
samweli daniel
[email protected]This stew is perfect for a cold winter day. It's hearty and filling, and it warms you up from the inside out.
Maduwa Bro
[email protected]I added a few extra vegetables to the stew, such as carrots and celery, and it turned out great.
Ator Banu
[email protected]I wasn't sure how the shellfish and sausage would go together, but I was pleasantly surprised. The flavors melded together perfectly.
Kristie Crosby
[email protected]This stew is so easy to make and it's packed with flavor. I love that I can throw it all in the pot and let it simmer.
Aleena Hamza
[email protected]I made this stew for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Nijum 5G
[email protected]This stew was a hit with my family! The combination of shellfish, sausage, and vegetables was so flavorful and comforting.