SPICY SEAFOOD SOUP
I fell in love with Nigerian fish pepper soup and made my own variety of fish soup using everyday foods from the local grocer.
Provided by dramafree75
Categories Soups, Stews and Chili Recipes Soup Recipes Seafood Shrimp Soup
Time 1h5m
Yield 4
Number Of Ingredients 16
Steps:
- Season catfish and shrimp with garlic powder, paprika, Cajun seasoning, and curry powder; set aside in a bowl.
- Heat a 6-quart pot over medium heat for 2 minutes; add olive oil. Add corn, bok choy, onion, bell pepper, serrano pepper, and garlic. Stir-fry until onion becomes tender, about 5 minutes. Add tomatoes and cook for 5 minutes. Pour in water and bring to a boil. Reduce heat to medium-low, cover, and cook for 15 minutes.
- Add catfish and shrimp to the soup. Cover and cook until flesh is opaque, 6 to 7 minutes more. Garnish soup with cilantro.
Nutrition Facts : Calories 318.4 calories, Carbohydrate 14.3 g, Cholesterol 224.6 mg, Fat 11.7 g, Fiber 4.8 g, Protein 39.9 g, SaturatedFat 2.6 g, Sodium 694.7 mg, Sugar 5.3 g
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Ngwanyi Naswa
[email protected]This soup is a must-try for any seafood lover.
debashish biswas
[email protected]I would definitely recommend this recipe to anyone who loves seafood soup.
Mary Schierberl
[email protected]This soup is a bit time-consuming to make, but it's worth it. The flavors are amazing!
Gary Taylor
[email protected]I'm not a fan of spicy food, but this soup was still really good. The flavors were well-balanced and the seafood was cooked perfectly.
Lilliana Jaidy
[email protected]This soup is so delicious and easy to make. It's a new favorite in our house!
Mariam Amroon
[email protected]This soup is a great way to warm up on a cold day.
Ash White
[email protected]I made this soup for a party and it was a huge hit. Everyone loved it!
Mustafa Bugti
[email protected]This soup is so versatile. You can add any type of vegetables or seafood that you like.
Muhammad Subahan deen
[email protected]This soup is a great way to use up leftover seafood. It's also a great way to get your kids to eat their vegetables.
jason roper
[email protected]I love the combination of seafood in this soup. It's so flavorful and satisfying.
Dan Fullstop
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the flavors are amazing.
Habib jamali
[email protected]I followed the recipe exactly and the soup turned out great. The only thing I would change is to add a little more spice.
Lovina
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use any type of seafood I have on hand.
Kadunga Musa
[email protected]I'm not a big fan of seafood, but this soup was surprisingly delicious. The broth was flavorful and the seafood was tender. I would definitely recommend this recipe.
Samuel Owusu Boamah
[email protected]This soup was a hit with my family! The flavors were so rich and complex, and the seafood was cooked perfectly. I will definitely be making this again.