Provided by Food Network
Time 15m
Yield 4 Servings
Number Of Ingredients 6
Steps:
- Heat the olive oil over medium heat. Add the minced garlic and chile flakes, fry until the garlic is a golden color, about 2 minutes. Throw in the asparagus, tamari, and black pepper, to taste and saute for 10 minutes, or until the asparagus is tender.
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Rockey Gautam
rockey-g7@aol.comThis was a delicious and easy side dish. The asparagus was cooked perfectly and the tamari and toasted garlic sauce was flavorful and addictive. I would definitely make this again.
LAMIA TASNIM
tasnim_lamia@hotmail.comThis was a great recipe! The asparagus was cooked perfectly and the tamari and toasted garlic sauce was delicious. I would definitely make this again.
shialee heart
shialee.heart@gmail.comI loved the flavor of this asparagus dish! The tamari and toasted garlic sauce was perfect. I will definitely be making this again.
Ethan Hrynyk
h.ethan27@gmail.comThis was an easy and delicious recipe. The asparagus was cooked perfectly and the tamari and toasted garlic sauce was flavorful. I will definitely be making this again.
Rocquion Primous
rocquionp@hotmail.co.ukI'm not a big fan of asparagus, but I thought this recipe was pretty good. The tamari and toasted garlic sauce was flavorful and the asparagus was cooked well. I would make this again if I was in the mood for asparagus.
Brandon Mullen
brandon-mullen@gmail.comThis was a great recipe! The asparagus was cooked perfectly and the tamari and toasted garlic sauce was delicious. I would definitely make this again.
Adnan bhatti
bhatti@hotmail.comI loved this asparagus dish! The tamari and toasted garlic sauce was so good, and the asparagus was cooked perfectly. I will definitely be making this again.
Nelli kk Mwenda
mwenda33@gmail.comThis asparagus dish was easy to make and very flavorful. The tamari and toasted garlic sauce was a perfect complement to the asparagus. I would definitely make this again.
Billie Petkovski
billie.p@gmail.comI was disappointed with this recipe. The asparagus was overcooked and the tamari and toasted garlic sauce was too salty. I would not recommend this recipe.
Ryan Tate
ryan.t35@hotmail.comThis asparagus dish was a bit too spicy for my taste, but it was still very good. The tamari and toasted garlic sauce was delicious and the asparagus was cooked perfectly. I would recommend using less red pepper flakes if you don't like spicy food.
Bhadur Khan
k@hotmail.comI followed the recipe exactly and the asparagus turned out great! The tamari and toasted garlic sauce was especially good. I will definitely be making this again.
Rebecca Ajayi
a_rebecca@gmail.comThis was a delicious and easy side dish. The asparagus was cooked perfectly and the tamari and toasted garlic sauce was flavorful and addictive. I would definitely make this again.
hank pink
hankp10@aol.comI've never been a big fan of asparagus, but this recipe changed my mind! The tamari and toasted garlic really brought out the flavor of the asparagus, and the red pepper flakes added just the right amount of heat. I'll definitely be making this again
Zaid Raheem
raheem-z@yahoo.comThis asparagus dish was a hit! The tamari and toasted garlic added a delicious savory flavor that complemented the asparagus perfectly. I also loved the addition of red pepper flakes, which gave the dish a nice kick of heat. I will definitely be maki