SPICY SAUSAGE BALLS WITHOUT BISQUICK®
These sausage balls are as good as Bisquick® sausage balls, but without the carbs and gluten. They are also keto friendly! Eat them fresh out of the oven or refrigerate or freeze for later use.
Provided by Mary Hillegass
Categories Meat and Poultry Recipes Pork Sausage
Time 45m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat the oven to 325 degrees F (165 degrees C). Line a jelly roll pan with parchment paper.
- Combine sausage, Cheddar cheese, almond flour, coconut flour, gelatin, egg, and baking powder in a large bowl. Mix to combine using your hands, a stand mixer, or a food processor. Form mixture into uniformly-sized balls (about 1 1/2-inch diameter) and place on the prepared pan.
- Bake in the preheated oven until cooked through, 23 to 28 minutes. Remove sausage balls and let cool on the pan until oil is reabsorbed, about 5 minutes.
Nutrition Facts : Calories 469.4 calories, Carbohydrate 6.2 g, Cholesterol 113.4 mg, Fat 37.4 g, Fiber 2.5 g, Protein 27.8 g, SaturatedFat 16.5 g, Sodium 755.8 mg, Sugar 0.9 g
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Jaylen Deavonta
[email protected]These sausage balls are a must-try for any sausage lover. They're so easy to make and they're absolutely delicious.
Levi Wilson (ADbeeeOG)
[email protected]I made these sausage balls for my family and they loved them. They said they were the best sausage balls they've ever had.
Jasmin Rai
[email protected]These sausage balls are a great way to use up leftover sausage. They're also a great snack or appetizer.
Teresse Alexis
[email protected]I've never made sausage balls before, but these were so easy to make and they turned out great. I'll definitely be making them again.
Ivonia massocolo
[email protected]These sausage balls are the perfect party food. They're easy to make, delicious, and everyone loves them.
Sikander Jahangir
[email protected]I love that these sausage balls are made with simple ingredients. I always have everything I need on hand to make them.
Colton Korporal
[email protected]These sausage balls are a great appetizer or snack. They're also perfect for parties.
Brenno Rodrigues
[email protected]I wasn't sure how these sausage balls would turn out without Bisquick, but I was pleasantly surprised. They were just as good as the ones I've made with Bisquick.
Joker King
[email protected]These sausage balls are so delicious and easy to make. I love that I can make them ahead of time and freeze them.
Donex Mafaka
[email protected]I've made these sausage balls several times now and they're always a crowd-pleaser.
ahmad mansoor
[email protected]These sausage balls were a hit at my party! They were so easy to make and everyone loved them.