SPICY SAUSAGE BALLS
Steps:
- Preheat oven to 350. Mix sausage and biscuit mix. Add cheese and mix well. Roll into balls and place on an ungreased cookie sheet. Bake at 350 for 15 minutes.
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#60-minutes-or-less #time-to-make #course #preparation #occasion #5-ingredients-or-less #appetizers #breakfast #easy #dietary #high-calcium #high-protein #inexpensive #high-in-something #brunch
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carzy Bay
[email protected]This recipe needs a serious overhaul. The sausage balls were dry, dense, and flavorless.
Senula Damnada
[email protected]I would not recommend this recipe to anyone. It's a waste of time and money.
Jotaro
[email protected]These sausage balls were a waste of time and ingredients. They were dry, bland, and had no flavor whatsoever.
Helina Quaye
[email protected]I'm not sure what went wrong with my sausage balls. I followed the recipe carefully, but they just didn't come out right.
BAD BROTHERS TEAM
[email protected]I followed the recipe exactly, but my sausage balls didn't turn out right. They were too dense and didn't have much flavor.
Abir ff yt
[email protected]These sausage balls were good, but not great. I found them to be a bit bland. I think they could use more seasoning.
Alejandro Mnavarrete
[email protected]I thought these sausage balls were a bit dry. I'll try adding some more moisture next time, maybe some chopped vegetables or a sauce.
Sydney Clelands
[email protected]These sausage balls are a bit spicy for my taste, but I still enjoyed them. Next time I'll use a milder sausage.
Bryce Davis
[email protected]I love that these sausage balls can be made ahead of time. I usually make a double batch and freeze half for later.
FIDEL Gamer
[email protected]These sausage balls are so versatile. I've served them with everything from mashed potatoes to pasta salad, and they're always a hit.
Rorisang Makhetha
[email protected]I made these sausage balls for a potluck and they were gone in minutes! Everyone raved about how delicious they were.
Jonah Kale
[email protected]My kids loved these sausage balls! They're the perfect after-school snack or lunchbox treat.
Lontia Banda
[email protected]These sausage balls were a breeze to make. I had them in the oven in less than 30 minutes. And they turned out perfectly golden brown and crispy.
Derrick Givens
[email protected]I was a bit hesitant to try these because I'm not usually a fan of spicy food, but I'm so glad I did! The heat level is just right, and the sausage balls are so flavorful and moist.
Saken Khan
[email protected]I've tried many sausage ball recipes, but this one is hands down my favorite. The sausage and cheese flavors are perfectly balanced, and the addition of spices gives them a nice kick.
Elomira Dimitrova
[email protected]These spicy sausage balls were an absolute hit at my last party! They were so easy to make and everyone loved them.