I had to ask a former neighbor for this recipe after smelling the aroma of it cooking one day. It's simple and delicious, and I'm glad I got the recipe.-May Murphy, Fayetteville, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Cook macaroni according to package directions. Crumble sausage into a large nonstick skillet. Add green pepper and onion. Cook over medium heat until meat is no longer pink. Stir in the tomatoes, sugar and chili powder., Bring to a boil. Reduce heat; cover and simmer for 15 minutes, stirring occasionally. Reduce heat to low. Stir in the sour cream until blended. Drain macaroni; add to skillet. Cook and stir until heated through.
Nutrition Facts : Calories 304 calories, Fat 13g fat (7g saturated fat), Cholesterol 65mg cholesterol, Sodium 683mg sodium, Carbohydrate 26g carbohydrate (0 sugars, Fiber 3g fiber), Protein 20g protein. Diabetic Exchanges
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Maribel Torres
[email protected]This dish is a winner!
Andy monoculus Mr roll one smoke one
[email protected]I'm so glad I tried this recipe.
Naomi Dodd
[email protected]This is the best spicy sausage and pasta dish I've ever had.
Real Tiger
[email protected]Thank you for sharing this recipe!
Tmobile
[email protected]I'll definitely be making this again.
Riffat khan
[email protected]This dish is a keeper!
Aftab Jokhio
[email protected]A+!
Monan Chakma
[email protected]Two thumbs up!
Stuart Dixon
[email protected]5 stars!
Va Driso
[email protected]This dish is so flavorful and delicious. I can't wait to make it again!
Lyle Riggs
[email protected]I wasn't sure if my kids would like this dish, but they loved it! They said it was the best pasta I've ever made.
Shakeel Hussain Shakeel Hussain
[email protected]I love the spicy sausage in this dish. It gives it a nice kick.
Ibadat Hosain
[email protected]This recipe is perfect for a crowd. I've made it for potlucks and parties, and it's always a hit.
Jan Mohammad Jamshidi
[email protected]This dish is a great way to use up leftover sausage. I always have sausage in my freezer, so this is a go-to recipe for me.
Pinky Pinks
[email protected]I love how versatile this recipe is. I've made it with different types of sausage and pasta, and it always turns out great.
Francis Hannah
[email protected]This dish is perfect for a quick and easy weeknight meal. The sausage and pasta cook in one pot, so it's easy to clean up.
Anitah Ongaachi
[email protected]I'm not a big fan of spicy food, but this dish was surprisingly mild. The sausage was flavorful and the pasta was cooked perfectly. I would definitely make this again.
Amphy Veranga
[email protected]This recipe is so easy to follow and the results are amazing. The sausage and pasta are perfectly cooked and the sauce is flavorful and spicy. I highly recommend this recipe.
Hubaib Khan
[email protected]I made this dish for a party and it was a huge success. Everyone loved the spicy sausage and pasta, and they all asked for the recipe.
Rayan Hassan
[email protected]This spicy sausage and pasta dish was a hit with my family! The flavors were bold and delicious, and the pasta was cooked perfectly. I will definitely be making this again.