SPICY SALMON SANDWICH WITH GINGER-PEPERONCINI AIOLI
This marinade and aioli are one fearsome duo! Wow your guests (and yourself) with this fancy - yet simple - sammie.
Provided by carmell childs
Categories Sandwiches
Time 35m
Number Of Ingredients 22
Steps:
- 1. To prepare Ginger-Peperoncini Aioli combine the first 4 ingredients in a small dish and chill in the refrigerator.
- 2. To make Spicy Citrus Marinade combine the first 7 ingredients PLUS one tbsp lemon juice in a large zip-lock bag; shake to combine. Remove 2 tbsp. and reserve for brushing on bread. Add the remaining 1 tbsp. lemon juice and the peperoncini juice to the zip-lock bag; shake to combine; add fish fillets. Marinate in refrigerator for at least 30-40 minutes.
- 3. After brushing a little oil on grill heat to medium-high. Carefully grill fish fillets for 2-3 minutes on each side, or until toothpick inserted in the center of fillets comes out dry, or fish is done when it flakes easily with a fork.
- 4. Prepare Ciabatta by brushing the reserved marinade over the surface area of the bread, cut sides up. Place bread (cut-side down) directly on grill rack, grill until edges just begin to brown, about 1-2 minutes.
- 5. Assemble sandwiches by generously spreading the bottom buns with Ginger-Peperoncini Aioli. Layer lettuce, cucumbers, 2 slices tomato (on each), and salmon fillets*, top with desired amount of sliced peperoncini. Place bun on top and enjoy!! *For easier eating you may flake fish with a fork and distribute evenly over sandwich.
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Wandiswa Zipho
w@yahoo.comThis is the best salmon sandwich I've ever had! The salmon is cooked perfectly, and the aioli is so creamy and flavorful. I'll definitely be making this again.
Farjana Zaman
zaman.f@hotmail.comThis sandwich is amazing! The salmon is flaky and tender, and the aioli is so flavorful. I highly recommend this recipe.
Cycle Khan
khan.c41@hotmail.comThis is my new favorite salmon recipe! The salmon is so flaky and tender, and the aioli is the perfect complement. I highly recommend this recipe.
Jacob Hamilton
j.h@gmail.comI've made this sandwich several times, and it's always a crowd-pleaser. The salmon is always cooked perfectly, and the aioli is so flavorful.
Wanji Chege
chegewanji@gmail.comThis sandwich is so easy to make, and it's always a hit with my family. The salmon is always cooked perfectly, and the aioli is the perfect finishing touch.
RED 000
r_031@hotmail.comI love this recipe! The salmon is always cooked perfectly, and the aioli is so creamy and flavorful. I highly recommend this recipe!
Ruth Joseph
r96@hotmail.comThis is my new favorite salmon recipe! The salmon is so flaky and tender, and the aioli is the perfect complement. I highly recommend this recipe.
MD shakib Ali
ali-m51@yahoo.comI've made this sandwich several times, and it's always a crowd-pleaser. The salmon is always cooked perfectly, and the aioli is so flavorful.
Hafiz Mubashir
mubashir.hafiz@gmail.comThis sandwich is so easy to make, and it's always a hit with my family. The salmon is always cooked perfectly, and the aioli is the perfect finishing touch.
Family Russom
f_r1@yahoo.comI love the combination of flavors in this sandwich. The salmon is perfectly cooked, and the aioli is so creamy and flavorful. I highly recommend this recipe!
Aseye Yvonne
aseye@gmail.comI made this sandwich for lunch today, and it was delicious! The salmon was cooked perfectly, and the aioli was so flavorful. I'll definitely be making this again.
Maryam Hanif
h92@gmail.comThis sandwich is amazing! The salmon is flaky and tender, and the aioli is the perfect complement. I highly recommend this recipe.
Rizwan Razy
rrazy69@hotmail.comI love this recipe! The salmon is cooked perfectly, and the aioli is so flavorful. I've made this sandwich several times, and it's always a crowd-pleaser.
Juan Salgado
js@hotmail.comThis spicy salmon sandwich was a hit at my last party! The combination of flavors was perfect, and the ginger-peperoncini aioli added a nice kick. I'll definitely be making this again.