SPICY RUB FOR GRILLED SALMON
Make and share this Spicy Rub for Grilled Salmon recipe from Food.com.
Provided by Jangomango
Categories High Protein
Time 20m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Fire up the grill.
- To make the spice rub, combine the brown sugar, paprika, salt, pepper, and thyme in a small bowl.
- Rub both sides of the salmon fillets with all of the spice mixture.
- Brush the grill and fish with oil.
- Grill over direct heat, covered, with the vents open.
- When the salmon is marked by the grill, flip the fish and finish cooking.
- It will require a total grilling time of around 10 minutes, depending on the heat of the grill.
- The sugar in the spice rub can burn easily, so watch it closely.
- A step ahead: The spice rub can be made a couple days ahead and stored, tightly covered, at room temperature.
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Samantha Huerta
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The rub is amazing and the salmon is cooked to perfection.
hanzla Altaf
[email protected]This recipe is a great way to cook salmon. The rub is simple to make and the salmon is always cooked perfectly.
Najim Nob
[email protected]This recipe is easy to make and the salmon is always delicious. I love that I can customize the rub to my own taste.
Salisu saheed
[email protected]I followed the recipe exactly and the salmon turned out great! I will definitely be making this again.
Sherey Jutt
[email protected]This recipe was a disappointment. The salmon was dry and the rub was bland.
Edie Owopetu
[email protected]I love this recipe! The salmon is always cooked perfectly and the rub is delicious. I highly recommend this recipe.
Vinsii Vibes
[email protected]This recipe is a bit time-consuming, but it's worth it. The salmon is so flavorful and juicy.
Donkey kong Main SSBU
[email protected]I've made this recipe several times and it's always a hit. The salmon is always cooked perfectly and the rub is amazing.
Queen Becky
[email protected]This recipe is a great way to spice up your salmon. The rub is easy to make and gives the salmon a delicious smoky flavor.
sanjana rahman
[email protected]I'm not a big fan of spicy food, but this rub was still really good. The salmon was cooked perfectly and had a great flavor.
Matt Pessona
[email protected]This recipe was easy to follow and the salmon turned out great! I will definitely be making this again.
SARA KUNIRA
[email protected]I thought the rub was a bit too spicy, but my husband loved it. He said it was the best grilled salmon he's ever had.
Jadavien Banks
[email protected]The salmon was a bit dry, but the rub was delicious.
Olakunle Busayo
[email protected]This recipe is a keeper! The salmon was moist and flavorful, and the rub was perfect. I will definitely be making this again.
Sule Ibrahim
[email protected]I've tried many grilled salmon recipes, but this one is by far the best. The rub is amazing and gives the salmon so much flavor. I highly recommend this recipe!
Asghar Malik
[email protected]Easy to make and delicious!
shaikh aswad
[email protected]This spicy rub was a hit with my family! The salmon was cooked to perfection and had a nice, crispy skin. The rub gave the salmon a delicious smoky flavor with just the right amount of heat. I will definitely be making this again!