Categories Sauce Tomato Vegetable Appetizer Roast Fourth of July Vegetarian Quick & Easy Tailgating Healthy
Yield 5 cups
Number Of Ingredients 6
Steps:
- Cover a large griddle or skillet with aluminum foil and heat on the stove over medium-high heat. Roast all vegetables on the hot griddle, turning frequently, until lightly blackened, but not burned, about 5 minutes for the garlic, 10 minutes for the peppers and onions, and 15 minutes for the tomatoes. Set the vegetables aside to cool. You may use the same skillet or multiple skillets. Vegetables don't have to be cooked at the same time. Blend the roasted vegetables and salt in a blender or food processor until smooth. Store covered in the refrigerator for up to 1 week.
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HAXHI PUCI
[email protected]This sauce is the perfect amount of spicy for me. It's not too hot, but it definitely has a kick.
Abdullah lodhi Lodhi
[email protected]This sauce is so versatile. I love using it to add flavor to my favorite dishes.
Shivam Yadav
[email protected]This sauce is a must-have for my tailgate parties. It's the perfect way to add flavor to my burgers and hot dogs.
Ann Imbrie
[email protected]This sauce is the perfect addition to my party appetizers. It's always a crowd-pleaser.
Andrew Aston
[email protected]This recipe is perfect for beginners. It's easy to follow and the results are amazing.
Zionna Pride
[email protected]This sauce is so easy to make. I can have it ready in just a few minutes.
kesenogile kgatlane
[email protected]This sauce is so affordable to make. I can use it to add flavor to my meals without breaking the bank.
Astonic
[email protected]This sauce is not only delicious, but it's also healthy. It's made with fresh, wholesome ingredients and has no added sugar.
HANATH NUUR
[email protected]I love the combination of roasted tomatoes and habanero peppers in this sauce. It's the perfect level of spicy for me.
Dlo Dlo
[email protected]This sauce is a lifesaver for my meal prep. I make a big batch on the weekend and use it throughout the week on salads, sandwiches, and wraps.
M gull gull
[email protected]The roasted tomatoes give this sauce a wonderfully smoky flavor. I love using it as a dipping sauce for my favorite appetizers.
Sheri Baba
[email protected]I'm not usually one for spicy food, but this sauce is so flavorful that I couldn't resist. It's the perfect addition to my weeknight meals.
Kynnedi McWilliams
[email protected]This sauce is so versatile! I've used it on everything from tacos to pasta to grilled chicken. It's always a hit with my family and friends.
Khalid Sadid
[email protected]I've tried many roasted tomato sauces before, but this one is truly exceptional. The habanero peppers add just the right amount of kick without overpowering the other ingredients.
Oyungerel Purevdorj
[email protected]This sauce is fire! I love the perfect balance of heat and flavor. It's the perfect addition to my favorite Mexican dishes.