SPICY RICE AND KALE

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Categories     Leafy Green     Rice     Side     Low Fat     Vegetarian     Quick & Easy     Low Cal     Dinner     Kale     Winter     Bon Appétit     Sugar Conscious     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added

Yield Serves 4

Number Of Ingredients 4

2 1/4 cups canned low-salt chicken broth or vegetable broth
1 1/2 teaspoons Creole or Cajun seasoning
1 cup converted white rice
4 ounces kale (about 1/2 large bunch), stems and ribs removed, leaves coarsely chopped (2 cups packed)

Steps:

  • Bring broth and Creole seasoning to boil in heavy large saucepan. Stir in rice and kale and bring to boil. Reduce heat to low, cover and cook until rice is tender and liquid is absorbed, about 20 minutes.

Md Faruk
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I would recommend this recipe to anyone who loves spicy food.


Yorda Jojo
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This dish is perfect for a weeknight meal.


Priscilla Nalule
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I love how healthy this dish is.


James Reece
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This recipe was easy to follow and the results were delicious.


Sharon Bailey
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The flavors in this dish were amazing!


Carolyn Konga
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This dish was a little too spicy for me, but I still enjoyed it.


Josiyah Phillips
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I'll definitely be making this again.


Kgomotso Linda
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This recipe is a keeper!


Nafees Khan Khan
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Yum!


Maxaed c%raxmaan Jeylaani
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Meh.


Benny G.
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This recipe was a disaster. The rice was mushy and the kale was tough. I would not recommend this recipe to anyone.


Arshundra Barbee
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I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The flavors were amazing and the kale was cooked perfectly. I will definitely be making this again!


Aliza chhetri
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This dish was a little too spicy for my taste, but I still enjoyed it. The flavors were well-balanced and the kale added a nice crunch.


Loretta Maier
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I love how easy this recipe is to make. I was able to whip it up in no time at all. The result was a delicious and healthy meal that I felt good about serving to my family.


Brian Baba bsc
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This spicy rice and kale dish was a hit with my family! The flavors were bold and delicious, and the kale added a nice touch of bitterness. I will definitely be making this again.


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