SPICY REFRIED BEANS
Need a quick appetizer? All you need is a can of refried beans, jalapeno pepper, seasonings and cheese. Serve with tortilla chips on the side for scooping. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 2 cups.
Number Of Ingredients 11
Steps:
- In a large skillet, saute the onion, jalapeno and garlic in oil for 2-3 minutes or until tender. Stir in the beans, water, hot pepper sauce, cumin, chili powder and cayenne. Cook and stir over medium-low heat until heated through. Transfer to a serving bowl; sprinkle with cheese.
Nutrition Facts : Calories 95 calories, Fat 4g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 212mg sodium, Carbohydrate 10g carbohydrate (2g sugars, Fiber 3g fiber), Protein 5g protein. Diabetic Exchanges
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Rodney Williams Itier
[email protected]These beans are the perfect side dish for any Mexican meal.
HOME FITNESS SOLUTIONS
[email protected]I've made this recipe several times now and it's always a hit with my family and friends.
Pretty Ann
[email protected]This recipe is a keeper! I will definitely be making these beans again and again.
Derick Rwothomio
[email protected]I love how easy this recipe is to make. I can have a delicious batch of refried beans on the table in no time.
Bhimmaya Sunuwar
[email protected]These beans were the perfect addition to my taco night! They were flavorful and had just the right amount of heat.
Jeremy Nowomenhere
[email protected]I'm not a big fan of spicy food, but these beans were surprisingly good. I would definitely make them again.
Daniel Sterling
[email protected]I'm glad I tried this recipe, but I won't be making it again. There are better ways to make spicy refried beans.
GAMING KENZO
[email protected]The only good thing about this recipe is that it's easy to make. Other than that, it's a waste of time.
Susan Lyons
[email protected]I would not recommend this recipe to anyone. There are much better refried bean recipes out there.
Basheer Khan
[email protected]These beans were a complete disappointment. They were dry, bland, and had no flavor whatsoever.
Berry Bts
[email protected]I thought these beans were just okay. They weren't bad, but they weren't anything special either.
Love Holmes Holmes
[email protected]I wasn't a big fan of these beans. I found them to be bland and lacking in flavor.
Abby Ellis
[email protected]These beans were a little too spicy for my taste, but I still enjoyed them. Next time I'll use less chili powder.
alian poop
[email protected]I followed the recipe exactly and the beans turned out great. They were flavorful and had just the right amount of spice.
TECHNO SP
[email protected]These beans are so easy to make and they're always delicious. I love serving them with tacos, burritos, or just as a side dish.
Anton Krueveci
[email protected]I made these beans for my family and they were a big hit! Even my picky kids loved them.
Jonathan Healy
[email protected]I was looking for a spicy refried bean recipe and this one didn't disappoint! The beans were nice and spicy and the texture was perfect.
Hello Dear (BD)
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The beans are perfectly spiced and the addition of the avocado and cilantro really takes them to the next level.
GAMING with omar
[email protected]These spicy refried beans were a hit at my last potluck! Everyone loved the bold flavors and the creamy texture.