This zesty red sauce is thick with diced red peppers. Its piquancy comes from crushed red-pepper flakes and dashes of hot sauce. Serve tossed with hearty fettuccine noodles and freshly grated Parmesan cheese.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Yield Makes about 2 quarts
Number Of Ingredients 13
Steps:
- Heat oil in a large skillet over medium heat. Add onion and garlic. Cook until softened, about 5 minutes.
- Add bell peppers; cook until tender, about 8 minutes. Raise heat to medium high; add wine. Cook, scraping any browned bits from pan, until liquid evaporates.
- Stir in crushed tomatoes with juice, stock, tomato sauce, the water, red pepper flakes, salt, black pepper, and hot-pepper sauce if using. Bring to a boil, and reduce to a gentle simmer. Cook, stirring occasionally, until sauce is slightly thickened, about 1 hour.
Nutrition Facts : Calories 135 g, Fat 5 g, Fiber 4 g, Protein 3 g, Sodium 562 g
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Daujaun Richards
d_r@yahoo.comI can't wait to try this sauce! It looks delicious.
Aklima Mohammed
a_m30@hotmail.comI've made this sauce several times now and it's always a hit. It's the perfect balance of spicy and flavorful.
Amanullah Amanullah
amanullah41@hotmail.comThis is the best spicy red pepper sauce recipe I've ever tried. It's so easy to make and it tastes amazing.
Bhd Vh
vhb31@yahoo.comThis sauce is awesome! It's got a great flavor and it's not too spicy.
Prisca Munroe
munroeprisca73@hotmail.comThis sauce is delicious! I can't wait to try it on other dishes.
Charlie Ramsay
charlier@aol.comI love this sauce! It's the perfect addition to any dish.
Fahreta Hasancevic
hasancevic-f@gmail.comThis sauce is so easy to make and it's so delicious. I'll definitely be making it again.
dinkle min
m.d89@yahoo.comI made this sauce last night and it was a huge hit with my family. Even my kids loved it!
Waled Mustafa
w87@aol.comThis is the best spicy red pepper sauce I've ever had! It's so flavorful and has just the right amount of heat.
Rubel Kumar
kumar-r@yahoo.comThis sauce is delicious! I especially love the addition of the roasted red peppers. It gives it a really unique flavor.
Mwambire Zawadi
z.m@aol.comI love this sauce! It's so easy to make and it's so versatile. I've used it on chicken, fish, and even vegetables. It's always a hit.
Prince Tasin
t@yahoo.comThis spicy red pepper sauce is so good! It's got a nice kick to it, but it's not too hot. I love the flavor of the roasted red peppers. I'll definitely be making this again.
Nur jahan
jahannur@gmail.comThis sauce is amazing! It's got the perfect balance of heat and flavor. I used it on chicken and it was a hit with the whole family. Definitely a keeper!