SPICY PUMPKIN PANCAKES- BISQUICK
Make and share this Spicy Pumpkin Pancakes- Bisquick recipe from Food.com.
Provided by Misti_Country_Girl
Categories Breakfast
Time 20m
Yield 18 serving(s)
Number Of Ingredients 11
Steps:
- Heat syrup and margarine until margarine is melted; remove from heat. Stir in pecans; Keep warm.
- Stir pancake ingredients until well blended.
- Pour batter by slightly less than 1/4 cupfuls onto hot griddle (grease griddle if necessary). Cook until edges are dry. Turn; cook until golden brown. Serve with syrup.
Nutrition Facts : Calories 158.7, Fat 5.5, SaturatedFat 1.7, Cholesterol 25.1, Sodium 202.8, Carbohydrate 25.1, Fiber 0.7, Sugar 14.2, Protein 2.8
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Lilanie Bair Newhouse
[email protected]Avoid this recipe at all costs.
Diana reynoso
[email protected]I would not recommend this recipe.
Andrew Paul
[email protected]These pancakes were a waste of time.
Nita Nita
[email protected]I didn't like the pumpkin flavor.
Silas Marcial
[email protected]These pancakes were a little too spicy for me.
Tanish Kumar
[email protected]Meh.
Lee-Ann Jambo
[email protected]Not bad, but not my favorite.
Noman Sohrabi
[email protected]I'll definitely be making these again.
Adebiyi Joshua
[email protected]Easy to make and so good!
sobuj
[email protected]Delicious!
Zahidhasan Shipon
[email protected]These pancakes were amazing! I love the combination of pumpkin and spice. They were perfect for a fall breakfast.
Nilda Adris
[email protected]I thought these pancakes were just okay. They were a little dry and the pumpkin flavor was not very strong. I wouldn't make them again.
Luke Boyer
[email protected]These pancakes were a little too spicy for me, but my husband loved them. He said they were the best pancakes he's ever had.
kismat stella
[email protected]I love pumpkin pancakes and this recipe is one of the best I've tried. They're light and fluffy with a delicious pumpkin flavor. I highly recommend them!
Tori Telschow
[email protected]These pancakes were easy to make and turned out great! I used canned pumpkin and they still had a lot of flavor. I will definitely be making these again.
Abu Baker
[email protected]I made these pancakes for breakfast this morning and they were delicious! The pumpkin flavor is subtle but present, and the spices give them a nice kick. I would definitely recommend this recipe.
Robin Dk
[email protected]These pancakes were a hit with my family! They're fluffy, flavorful, and have just the right amount of spice. I'll definitely be making them again.