SPICY PUMPKIN & CORN SOUP
A seriously quick dish, it can satisfy a hungry household in 15 minutes. My family loves sharing this soup with cornbread, or you can add a zesty kick with some Rotel. - Heather Rorex, Winnemucca, Nevada
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a large saucepan, mix all ingredients. Bring to a boil. Reduce heat; simmer, uncovered, 10-15 minutes or until slightly thickened, stirring occasionally. Freeze option: Freeze cooled soup in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally; add a little broth if necessary.
Nutrition Facts : Calories 100 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 542mg sodium, Carbohydrate 20g carbohydrate (3g sugars, Fiber 5g fiber), Protein 6g protein. Diabetic Exchanges
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Owobi AdaiGabriel
[email protected]This soup is a must-try for pumpkin lovers! It's creamy, flavorful, and has just the right amount of spice.
JAHIDUL GAMIRE
[email protected]I had some trouble finding pumpkin puree, but I eventually found it at a specialty grocery store. The soup was worth the effort, though! It was creamy, flavorful, and delicious.
sunbin redoy (sunbinredoy877gmial.com)
[email protected]The soup was a little too spicy for my taste, but I think that's just a matter of personal preference. Other than that, it was a great recipe!
Ketija.polence9
[email protected]This was a delicious and easy-to-make soup! I loved the combination of pumpkin and corn, and the spices gave it a nice kick.
Martha Claypoole
[email protected]I would definitely make this soup again. It was easy to make and everyone loved it.
Malisha Lopez
[email protected]This was a great recipe! The soup was creamy and rich, and the flavors of the pumpkin and corn really shone through.
Lore Zenthoefer
[email protected]This soup is perfect for a cold fall day. It's hearty and flavorful, and the pumpkin and corn give it a nice autumnal flavor.
Ahmed mohamed Abdelkader
[email protected]I'm not usually a fan of pumpkin soup, but this one was really good! The corn adds a nice sweetness and the spices give it a nice kick.
1ofMarie'skids
[email protected]The soup was easy to make and turned out great! I added a little extra chili powder to give it a bit more spice.
Abil Bakhtiyarli
[email protected]This soup was a hit with my family! It's creamy, flavorful, and has just the right amount of spice. I love that it's made with pumpkin and corn, which gives it a unique and seasonal flavor.