Slow-cooked pork preps in minutes and is ready to made into a taco dinner at the end of a busy day.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 6h30m
Number Of Ingredients 13
Steps:
- In a 5-quart slow cooker, combine onion, oregano, bay leaves, chipotle, adobo sauce, tomatoes (and puree), salt, and pepper. Add pork; toss to coat with sauce.
- Cover; cook on high setting until meat is pull-apart tender, about 6 hours (do not uncover while cooking).
- Transfer meat to a large bowl; shred with forks, discarding any gristle. Return meat to pot; toss with sauce.
- To serve, discard bay leaves; if desired, garnish with tortillas and cheddar or sour cream.
Nutrition Facts : Calories 339 g, Fat 18 g, Fiber 3 g, Protein 32 g
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Koa Beatty
[email protected]I made this pulled pork for a party and it was a huge hit! Everyone loved the taste and the meat was so tender. I will definitely be making this again.
ttdestroyeryt-
[email protected]This pulled pork was a bit dry for my taste. I think I would have preferred a longer cooking time. Other than that, the dish was very good.
wayne bailey
[email protected]This pulled pork was easy to make and turned out great! The meat was tender and flavorful, and the sauce was perfect. I served it on slider buns with coleslaw and pickles, and everyone loved it.
Hazel Solorio
[email protected]I'm not a big fan of pork, but this pulled pork was surprisingly good! The meat was tender and the sauce was flavorful. I would definitely make this again.
Shoaib Jillani
[email protected]This pulled pork was delicious! I used a pork shoulder and cooked it in my Instant Pot. The meat was so tender and the sauce was perfect. I served it on Hawaiian rolls with coleslaw and pineapple salsa, and it was a huge hit with my guests.
Shroobs TheOne
[email protected]I made this pulled pork in my slow cooker and it turned out great! The meat was so tender and flavorful. I served it on slider buns with coleslaw and pickles, and it was a hit with the whole family.
Sameer Tharu
[email protected]This pulled pork was a bit too spicy for my taste. I think I would have preferred a milder sauce. Other than that, the dish was very good.
Muhammad Rejowan
[email protected]I'm a big fan of pulled pork and this recipe did not disappoint! The meat was so tender and the sauce was amazing. I will definitely be making this again.
ODEASHA TYNES-PIERRE
[email protected]This recipe is a great way to use up leftover pork. I had some pork shoulder that I needed to use up and this recipe was the perfect solution. The pulled pork was delicious and the sauce was perfect.
cherinet chombe
[email protected]I made this pulled pork for a party and it was a huge hit! Everyone loved the taste and the meat was so tender. I will definitely be making this again.
June herron
[email protected]I'm not a huge fan of spicy food, but this pulled pork was surprisingly mild. The flavors were well-balanced and the meat was cooked perfectly. I would definitely recommend this recipe to anyone who is looking for a delicious and easy pulled pork dis
amiyah muse
[email protected]This pulled pork recipe is a keeper! The meat was so tender and flavorful, and the sauce was the perfect balance of sweet and spicy. I'll definitely be making this again soon.