SPICY PORK 'N' PEANUTS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Spicy Pork 'n' Peanuts image

In Bradford, Rhode Island, Pam Beil adds a sprinkling of peanuts to this nicely spiced stir-fry that showcases savory pork tenderloin. If your family prefers less heat, simply decrease the amount of red pepper flakes.

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 6 servings.

Number Of Ingredients 14

1 pound pork tenderloin, cubed
1/3 cup reduced-sodium soy sauce, divided
3 tablespoons sugar
4 teaspoons cornstarch
1/2 cup chicken broth
3 tablespoons lemon juice
1/4 to 1/2 teaspoon crushed red pepper flakes
1 small onion, julienned
2 garlic cloves, minced
1 tablespoon olive oil
2 small sweet red peppers, julienned
2 small sweet yellow peppers, julienned
1/4 cup unsalted dry roasted peanuts
6 cups hot cooked rice

Steps:

  • Place pork in a bowl, drizzle with 2 tablespoons soy sauce; set aside. In another bowl, combine sugar and cornstarch. Stir in the broth, lemon juice, red pepper flakes and remaining soy sauce until blended; set aside. , In a nonstick skillet or wok, stir-fry pork, onion and garlic in oil for 4 minutes. Add peppers; stir-fry for 4-5 minutes. Stir cornstarch mixture and add to pan. Bring to a boil; cook and stir for 1 minute or until thickened. Stir in peanuts. Serve over rice.

Nutrition Facts : Calories 432 calories, Fat 9g fat (2g saturated fat), Cholesterol 49mg cholesterol, Sodium 713mg sodium, Carbohydrate 63g carbohydrate (0 sugars, Fiber 3g fiber), Protein 25g protein. Diabetic Exchanges

Krishna Mahat
[email protected]

I love the simplicity of this recipe. It's a great way to enjoy spicy pork without a lot of fuss.


Prohor Peuly20
[email protected]

This dish is a bit time-consuming to make, but it's worth it. The flavors are amazing.


Momtaj Rina
[email protected]

I've tried this recipe several times and it never disappoints. It's a great weeknight meal.


Alex John
[email protected]

This is my go-to recipe for spicy pork. It's always a crowd-pleaser.


RiderSixtyThree
[email protected]

I made this dish for a party and it was a huge hit! Everyone loved it.


Nicole, ym Müller
[email protected]

Not a fan of this recipe. The pork was dry and the sauce was too sweet.


Aliuah
[email protected]

This dish was so easy to make and it turned out so delicious! I will definitely be making this again.


Carl Brennan
[email protected]

This recipe was a bit bland. I had to add a lot of extra spices to make it flavorful.


Shafic Ssebagala
[email protected]

This dish was a bit too spicy for me, but my husband loved it. I'll definitely be making it again, but I'll use less chili peppers next time.


Hesyk Sk
[email protected]

I love this recipe! It's so flavorful and easy to make. I always get compliments when I serve it to guests.


Black Lovers
[email protected]

This dish was easy to make and so delicious! I used ground turkey instead of pork and it still turned out great. I will definitely be making this again.


Chukwuma Nwankwo
[email protected]

I've made this recipe several times now and it's always a hit! My family loves the spicy pork and I love the crispy peanuts. It's a great dish for a weeknight meal or for a party.


Monae'KeKe Designz
[email protected]

This dish was an absolute delight! The combination of spicy pork and peanuts was a perfect balance of flavors. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again!