Provided by Food Network Kitchen
Categories main-dish
Time 40m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Preheat a large grill pan or grill over medium-high heat. Rub the pork chops with 3/4 teaspoon salt and a few grinds of pepper in a large bowl. Add 1/4 cup enchilada sauce, the chile powder and 2 teaspoons olive oil. Rub all over the pork and set aside at room temperature. Toss the sliced red onion with the lime juice and a pinch of salt in a medium bowl; set aside.
- Heat the remaining 5 teaspoons olive oil in a saucepan over medium heat. Add the chopped red onion and cook, stirring, until softened, 3 to 4 minutes. Add the cilantro stems and remaining 2 tablespoons enchilada sauce and cook, stirring, until mostly dry, 2 minutes. Add the beans and their liquid along with 1/2 cup water; bring to a simmer. Mash about one-third of the beans against the side of the pan with a spoon. Cook until the sauce coats the beans, 10 minutes; season with salt and pepper.
- Meanwhile, lightly char the tortillas on the grill pan, about 1 minute per side. Stack and wrap in a kitchen towel to keep warm.
- Lightly oil the grill pan. Grill the pork chops until marked and cooked through, about 2 minutes per side. Divide the pork chops, beans, tortillas and avocado among plates. Season the avocado with salt and pepper. Toss the cilantro leaves with the sliced red onion, then add to the plates.
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Ohenenana Kwame Amoah
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the pork chops are always cooked perfectly.
Nahid Babu
[email protected]I made this recipe for my family and they all loved it. The pork chops were juicy and the black bean sauce was delicious.
Beza Alemu
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Javed Solangi
[email protected]I'm not a fan of black beans, but I still enjoyed this recipe. The pork chops were cooked perfectly and the sauce was flavorful.
kavinda lakshan
[email protected]This is one of my favorite pork chop recipes. It's easy to make and always turns out delicious.
Creators Mayhem
[email protected]I've made this recipe several times and it always turns out great. The pork chops are always juicy and the black bean sauce is delicious.
Lucy West
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the pork chops and the black bean sauce.
Wasim Jutt
[email protected]I'm not a big fan of pork chops, but I really enjoyed this recipe. The black bean sauce was flavorful and the pork chops were cooked perfectly.
Dahlia Whitcomb
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the pork chops are always cooked perfectly.
Shelome Boothe
[email protected]I made this recipe for my family and they all loved it. The pork chops were juicy and the black bean sauce was delicious.
Tanmay Nag
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Faisal RainBacK
[email protected]I'm not a fan of black beans, but I still enjoyed this recipe. The pork chops were cooked perfectly and the sauce was flavorful.
Seyam Uddin
[email protected]The pork chops were a little bland for my taste. I think I will add some more spices next time.
Asghar Ali
[email protected]I followed the recipe exactly and the pork chops turned out dry. I think I will try cooking them for a shorter amount of time next time.
Mistik Laboucan
[email protected]This is one of my favorite pork chop recipes. It's easy to make and always turns out delicious.
Murtaza Mohammedi
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the pork chops and the black bean sauce.
Hassan Mujtaba
[email protected]These pork chops were amazing! The black bean sauce was flavorful and spicy, and the pork was cooked perfectly. I will definitely be making this again.