SPICY PINEAPPLE RICE

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Spicy Pineapple Rice image

I could eat this stuff by the bucket load!! It's spicy and sweet and is the perfect match for fish or chicken. This is a great summer recipe and its super easy. This recipe makes enough for 4 adults as a side dish. To make it super fruity, you could add pineapple chunks to the rice toward the end. For extra flavor, substitute chicken broth for the water.

Provided by Aimchick

Categories     White Rice

Time 40m

Yield 4 serving(s)

Number Of Ingredients 10

1/2 tablespoon olive oil
1 small shallot, diced
2 teaspoons curry powder
2 teaspoons minced garlic, from a jar is fine
1 cup jasmine rice or 1 cup white rice
1 cup pineapple juice
1 cup water
1 1/2 tablespoons sweetened flaked coconut
crushed red pepper flakes
1/4 cup drained pineapple chunk (optional)

Steps:

  • In a medium saucepan, sauté shallot and garlic in the olive oil until translucent, approximately 5 minutes. Add curry powder.
  • Pour in rice and stir constantly until rice is opaque and begins to brown.
  • Pour in pineapple juice, water and coconut; bring to a boil.
  • Add crushed red pepper and reduce heat to low.
  • Simmer 25 minutes or until rice is a desired doneness.
  • Add pineapple chunks (optional).
  • Fluff with fork.

Nutrition Facts : Calories 238.6, Fat 4.1, SaturatedFat 1.2, Sodium 12.8, Carbohydrate 46.5, Fiber 2.2, Sugar 7.7, Protein 4.3

Robiul islam Apollo
robiul-i30@yahoo.com

Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.


MR BOTELLO
b_mr@gmail.com

The pineapple rice was a bit too sour for my taste. I think I'll use less lime juice next time.


Sher Fssg
sher.f33@hotmail.fr

This dish was a bit too salty for my taste. I think I'll use less soy sauce next time.


valentine udeh
valentine_udeh24@yahoo.com

The rice was a bit overcooked. I think I'll cook it for less time next time.


Avishek PATEL
avishek_patel18@gmail.com

This dish was a bit too greasy for my taste. I think I'll try using less oil next time.


Matthew Johnstone
m@hotmail.com

The pineapple rice was a bit too sweet for my taste. I think I'll try using less pineapple next time.


Thomas Cochran
t-cochran19@hotmail.com

I found this recipe to be a bit bland. I think it could have used more seasoning.


Saadit Education TV
tv-s@yahoo.com

This pineapple rice was a bit too spicy for my taste, but I still enjoyed it. Next time I'll use less chili peppers.


chukwuma oge
chukwumao18@gmail.com

I'm always looking for new and exciting recipes, and this one definitely fits the bill. It's a unique and delicious dish that I'll definitely be making again.


Phillip SENSINGER
p49@gmail.com

This is one of my favorite recipes. It's so flavorful and easy to make.


Mithu Sarpanch
sarpanch-m@gmail.com

I made this dish for a potluck and it was a total hit! Everyone was asking for the recipe.


Hesham timour
timour@gmail.com

I'm new to cooking, and this recipe was easy to follow. I'm so glad I tried it, because it turned out amazing!


Abbas Abasin
a@hotmail.fr

This dish is a great way to get your kids to eat their vegetables. My kids love the sweet and spicy flavor of the pineapple rice.


Clinton Arthur John Wallace
c-wallace@yahoo.com

I love how versatile this dish is. I've made it with chicken, shrimp, and tofu, and it's always delicious.


Januka Rajapaksha
jr@yahoo.com

This recipe is a keeper! It's a great way to use up leftover pineapple.


Eugenia Veremeykin
e-veremeykin82@aol.com

I made this dish for a party and it was a huge success. Everyone loved the unique flavor combination.


fullywhite12Official
fullywhite12official49@gmail.com

This dish was easy to make and packed with flavor. I loved the combination of the sweet pineapple and the spicy chili peppers.


janet kyle
jk@gmail.com

I'm not usually a fan of pineapple in savory dishes, but this recipe changed my mind. The pineapple added a subtle sweetness that really complemented the spicy sauce.


Jermaine Campbell
campbell@yahoo.com

This pineapple rice was a hit! It was the perfect balance of sweet and spicy, and the pineapple added a nice tropical touch. I will definitely be making this again.


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