Sweet and spicy boneless pork chops made with a special sauce that includes peach preserves and white wine. Serve with sweet potato latkes.
Provided by Virginia C.
Categories Main Dish Recipes Pork Pork Chop Recipes Boneless
Time 30m
Yield 4
Number Of Ingredients 9
Steps:
- In a small bowl, mix together the peach preserves, Worcestershire sauce, and chile paste. Rinse pork chops, and pat dry. Sprinkle the chops with ginger, cinnamon, salt, and pepper.
- Heat oil in a large skillet over medium-high heat. Sear the chops for about 2 minutes on each side. Remove from the pan, and set aside.
- Pour white wine into the pan, and stir to scrape the bottom of the pan. Stir in the peach preserves mixture. Return the chops to the pan, and flip to coat with the sauce. Reduce heat to medium low, and cook the pork chops for about 8 minutes on each side, or until done.
Nutrition Facts : Calories 404.3 calories, Carbohydrate 58.2 g, Cholesterol 36.1 mg, Fat 11.5 g, Fiber 0.2 g, Protein 13.2 g, SaturatedFat 2.7 g, Sodium 91.4 mg, Sugar 52.1 g
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Akanmu Festus
[email protected]I'm not sure about the combination of sweet and spicy, but I'm willing to give it a try.
Dj movies
[email protected]I can't wait to try this recipe. It looks so delicious.
Headlsayer _70
[email protected]This recipe is a keeper! The pork chops were tender and juicy, and the glaze was the perfect finishing touch.
Hubaibu Jingo
[email protected]I love the combination of sweet and spicy in this recipe. The pork chops were delicious and the glaze was amazing.
Onabanjo Funmilayo
[email protected]I'm always looking for new pork chop recipes and this one didn't disappoint. The glaze was flavorful and the pork was cooked perfectly.
Emily Solecki
[email protected]I made this recipe for my husband and he loved it. He said it was the best pork chops he's ever had.
Laiba Malik
[email protected]These pork chops were easy to make and turned out great. I'll definitely be making them again.
Bishoy Mandalon
[email protected]I'm not a big fan of pork chops, but these were surprisingly good. The glaze really made the dish.
Altamash Khan
[email protected]These pork chops were delicious! The glaze was the perfect balance of sweet and spicy.
Kh.Motiur Rahman
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Saad Umar
[email protected]This is my new favorite pork chop recipe. The glaze is amazing and the pork is always so juicy.
agyei adu
[email protected]I made this recipe for a dinner party and everyone loved it. The glaze was so flavorful and the pork was so tender.
tosin isaac
[email protected]These pork chops were a hit with my family! The glaze was sweet and spicy, and the pork was cooked to perfection.