SPICY OVEN FRIED CHICKEN

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Spicy Oven Fried Chicken image

This recipe is originally from Bon Appetit magazine in the 1990's. It is so delicious that I have continued to make it since I originally tried it. It's also simple to make. I marinade the chicken the night before and also make the bread crumb mixture the night before. Then when I come home from work, all I have to do is...

Provided by Jessica Dayon

Categories     Marinades

Time 45m

Number Of Ingredients 16

1 1/4 c buttermilk
1/4 c canola oil
3 Tbsp hot pepper sauce
2 Tbsp dijon mustard
2 cloves garlic, minced
2 tsp salt, divided
1/2 tsp pepper
1 large onion, sliced
12 chicken tenders, or chicken breasts sliced into 12 equal pieces
1 c breadcrumbs
1/3 c grated parmesan cheese
1/4 c flour
2 tsp dried thyme
1/2 tsp paprika
1/2 tsp cayenne pepper
3 Tbsp butter, melted

Steps:

  • 1. Combine buttermilk, oil, hot pepper sauce, mustard, garlic, 1 teaspoon salt and ½ teaspoon pepper in large zip-top plastic bag. Add onion, then chicken and mix to coat. Put the plastic bag in a bowl (to catch any leaks) in the refrigerator and marinade for at least 3 hours or up to 1 day, turning chicken occasionally.
  • 2. Combine breadcrumbs, cheese, flour, thyme, paprika, cayenne and 1 teaspoon salt in large baking dish to blend. Remove chicken from marinade, allowing excess to drip off. Add chicken to breadcrumb mixture and turn to coat completely. Arrange chicken on baking sheets. If desired, you can arrange the chicken on racks on baking sheets.
  • 3. Preheat oven to 425°F. Drizzle butter over chicken. Bake until crisp, golden and cooked through, about 45 minutes. Serve warm or at room temperature.

Matrix Survivor
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This chicken is amazing! It's crispy, juicy, and full of flavor. The sauce is also delicious. I will definitely be making this again.


Jeffrey Boyd
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I love this recipe! The chicken is always crispy and juicy, and the sauce is delicious. I've made it several times, and it's always a hit with my friends and family.


Dyer Olof
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This chicken is the best I've ever had. The coating is crispy and flavorful, and the chicken is juicy and tender. The sauce is also amazing. I will definitely be making this again and again.


Cheesen Crackers
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This chicken is amazing! It's crispy, juicy, and full of flavor. The sauce is also delicious. I will definitely be making this again.


Chinasa Miracle
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I'm so glad I found this recipe. The chicken is always perfect, and the sauce is to die for. I've made it several times, and it's always a hit with my friends and family.


Mimi Melo
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This recipe is a keeper! The chicken is crispy, juicy, and full of flavor. The sauce is also amazing. I will definitely be making this again and again.


Gogan-Aiki Enterprises
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I made this chicken for dinner last night, and it was a huge hit with my family. The chicken was crispy and juicy, and the sauce was delicious. I will definitely be making this again!


Thapelo Tshabalala
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This chicken is the best! I've tried many different fried chicken recipes, but this one is my favorite. The coating is crispy and flavorful, and the chicken is always juicy and tender.


SaaQi Aamir
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I love this recipe! The chicken is always crispy and juicy, and the sauce is delicious. I've made it several times, and it's always a hit with my friends and family.


Govinda Bhattarai
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This chicken was so easy to make and turned out so well! I followed the recipe exactly, and it came out perfectly crispy and spicy. My family loved it!


Yt Mn
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I'm not usually a fan of spicy food, but this chicken was delicious. The coating was crispy and well-seasoned, and the chicken was cooked perfectly. I would definitely recommend this recipe to anyone who likes spicy food.


Netshivhangani Mabula
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This chicken was amazing! I love spicy food, and this had just the right amount of heat. The coating was crispy and flavorful, and the chicken was juicy and tender. I will definitely be making this again!


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