Juicy oven baked chicken breasts with a spicy crumb coating.
Provided by AnnaG
Categories Meat and Poultry Recipes Chicken Baked and Roasted Oven Fried
Time 9h
Yield 4
Number Of Ingredients 14
Steps:
- In a medium bowl, mix the buttermilk and hot pepper sauce. Place chicken in the mixture to coat. Cover, and marinate in the refrigerator 8 hours or overnight.
- Preheat oven to 350 degrees F (175 degrees C).
- In a separate medium bowl, mix dry bread crumbs, flour, onion powder, cornstarch, white sugar, garlic salt, salt, pepper, paprika, and cayenne pepper. Thoroughly coat the chicken in the bread crumb mixture.
- Heat the olive oil in a medium skillet over medium heat, and cook chicken 5 to 7 minutes on each side, until lightly browned.
- Transfer chicken to a medium baking dish, and bake in the preheated oven 30 minutes, until no longer pink and juices run clear.
Nutrition Facts : Calories 393.8 calories, Carbohydrate 37.8 g, Cholesterol 70.9 mg, Fat 10.6 g, Fiber 2.2 g, Protein 35 g, SaturatedFat 2 g, Sodium 1463.1 mg, Sugar 6.2 g
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BD Another Ringtone
[email protected]This recipe is a great way to use up leftover chicken. I made it with some rotisserie chicken and it was delicious.
Anthony Bentz
[email protected]I made this recipe exactly as written and it turned out great! The chicken was moist and flavorful, and the breading was crispy and delicious.
RAWON official
[email protected]I thought this recipe was just okay. The chicken was a little dry and the breading was too spicy for my taste.
Asad Ali Shah
[email protected]This recipe was a disaster. The chicken was dry and the breading was bland. I would not recommend this recipe to anyone.
Daniel Smith
[email protected]Meh.
Joe Aureli
[email protected]I was a little skeptical about this recipe at first, but I'm glad I gave it a try. The chicken was delicious and the breading was the perfect amount of spicy.
Mohamed Naser
[email protected]This recipe is a keeper! It's easy to follow and the chicken turns out amazing. I especially love the spicy breading.
Jose Morales
[email protected]I've tried many oven-fried chicken recipes, but this one is by far the best. The chicken was perfectly cooked and the breading was flavorful and crispy.
Rimma Partridge
[email protected]I made this chicken for my family and they loved it! It was easy to make and the results were delicious.
ic3y theboi
[email protected]This recipe was a hit! The chicken was crispy on the outside and juicy on the inside, and the spicy breading was perfect. I'll definitely be making this again.