SPICY ORANGE TOFU
Steps:
- Cut tofu into strips. In wok or skillet heat oil over med-hi heat. Add tofu and stir fry until golden (it may be easier to do 1/2 or 1/3 of tofu at a time). Add orange peel, garlic, and ginger. Stir fry 1 minute. In medium bowl combine cornstarch, broth, soy sauce, sherry, marmalade and red pepper, stir into tofu. Stir constantly, bring to a boil over medium heat for 1-2 minutes. Serve over rice. Note: Adjust the spiciness by adding more or less red pepper. The 1/2 tsp does make it pretty spicy.
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Godwin Nyasulu (Jahwins Positive)
[email protected]This was a great recipe! I made it for my friends and everyone loved it. The tofu was crispy and the sauce was delicious. I will definitely be making this again.
alphawolf 212
[email protected]This is the best tofu recipe I've ever tried! The tofu was crispy and flavorful, and the sauce was delicious. I will definitely be making this again.
Towfiq Ferdows
[email protected]I'm so glad I tried this recipe! The tofu was crispy and the sauce was delicious. I will definitely be making this again.
Wagna Junior
[email protected]This tofu was amazing! I loved the crispy texture and the flavorful sauce. I will definitely be making this again.
Pathiranage Nishanthi
[email protected]I followed the recipe exactly and the tofu came out perfect! The sauce was also delicious. I served it over rice and it was a hit with my family.
Haris Bilal
[email protected]This was a great recipe! I made it for my family and everyone loved it. The tofu was crispy and the sauce was delicious. I will definitely be making this again.
Strong Girl
[email protected]I'm not a huge fan of tofu, but this recipe changed my mind. The tofu was crispy and flavorful, and the sauce was delicious. I'll definitely be making this again.
Brenda Cuffy
[email protected]This recipe is a keeper! The tofu was so crispy and the sauce was amazing. I love that it's a vegan dish that's also packed with flavor.
Dennis Arsenault
[email protected]I made this tofu for dinner last night and it was so good! I followed the recipe exactly and it turned out perfectly. The tofu was crispy and flavorful, and the sauce was delicious. I will definitely be making this again.
Ebiyo Faf
[email protected]This spicy orange tofu was a hit! The sauce was perfectly balanced, with just the right amount of heat and sweetness. The tofu was crispy on the outside and tender on the inside. I served it over rice with a side of steamed broccoli, and it was a del