Steps:
- 1. Peel the oranges, paring away all the exterior white pulp. Cut each orange into 8 wedges. Cut each wedge into 1-inch pieces. Set aside. 2. Place the cayenne, paprika, garlic, olive oil and vinegar in a salad bowl. Add salt and pepper to taste and whisk to combine. Add the oranges, parsley and olives. Toss gently to blend. Serve cold or at room temperature. Serves 4.
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Mamudou Drammeh
[email protected]I'm so glad I found this recipe! It's a keeper.
star gossipbd
[email protected]This is one of the best salads I've ever had. The flavors are incredible.
Kylie Perry
[email protected]I added some grilled chicken to this salad, and it was amazing! It's a great way to get a healthy and flavorful meal on the table in no time.
Fazal Bhatti
[email protected]This salad is perfect for a light lunch or dinner. It's also a great way to use up leftover oranges.
Waheedbaloch Waheedkhan
[email protected]I'm not a big fan of arugula, but I loved this salad. The oranges and dressing really balanced out the arugula's bitterness.
ItsDassyB
[email protected]I made this salad for a potluck, and it was gone in minutes. Everyone loved it!
sita Bk
[email protected]This is my new favorite salad! It's so refreshing and flavorful.
Mujeeb Ali
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. The dressing is the perfect balance of sweet and spicy.
Faiz Ullah Khan
[email protected]I love the simplicity of this recipe. It's so easy to make, and it's always delicious.
Jeff Villapania
[email protected]This salad was a hit at my last dinner party! The combination of sweet oranges, spicy arugula, and tangy dressing was perfect. I will definitely be making this again.