SPICY ORANGE KEBABS
Another recipe born from my fiance complaining about "boring chicken" and "typical pork." These are just as great if you leave out the red pepper flakes and hot sauce if spicy isn't your thing. Hope you enjoy as much as we do! google pic until I find my camera cord
Provided by Alicia .
Categories Pork
Time 35m
Number Of Ingredients 20
Steps:
- 1. In a saucepan stir together orange juice, soy sauce, garlic, brown sugar, red pepper, ginger, orange peel and hot sauce. Bring to a low boil and turn heat to low. Add cornstarch slurry and stir, keeping it at a simmer. Cook, stirring often, until it thickens. Allow to cool.
- 2. Rinse meat and cut into 1-inch cubes. Place them in the sauce mixture and set aside for several hours. I usually do this step that morning or the night before and let it set in the refrigerator until I'm ready. Cut the peppers and onions into as close to 1-inch square pieces as possible to skewer and set aside. Slice zucchini and set aside.
- 3. Using skewers that have been soaking in water, assemble the vegetables and chicken in alternating order. I try to get at least 3 pieces of chicken on each skewer. Cook on grill until the meat is thoroughly cooked. optional: sprinkle with sesame seeds and serve with rice
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VB Still
[email protected]These kebabs were delicious! The marinade was flavorful and the chicken was cooked perfectly. I will definitely be making these again.
Mahoro Gilbert
[email protected]These kebabs were a bit too spicy for my taste, but my husband loved them. The marinade was flavorful and the chicken was cooked perfectly. I would recommend using less chili powder and cayenne pepper if you don't like spicy food.
Safiullah Khan
[email protected]These kebabs were easy to make and turned out great! I used chicken thighs and they were cooked through in about 15 minutes. The marinade gave them a nice flavor, and the orange slices added a bit of sweetness and brightness. I will definitely make t
Fake_Brian
[email protected]I made these kebabs for a party and everyone loved them! The marinade was flavorful and the chicken was cooked perfectly.
Ayaana Adaam
[email protected]These kebabs were delicious! The marinade was flavorful and the chicken was cooked perfectly. I will definitely be making these again.
Georgina Boatemaa
[email protected]These kebabs were a bit dry, but the flavor was good. I think I would marinate the chicken for longer next time.
Bijoy
[email protected]These kebabs were easy to make and turned out great! The marinade was flavorful and the chicken was cooked through in about 15 minutes. I served them with a side of rice and vegetables.
Larren Grigsby
[email protected]I made these kebabs for a party and they were a huge hit! Everyone loved the flavor of the marinade and the chicken was cooked perfectly. I will definitely be making these again.
Nayem Telecom
[email protected]These kebabs were a bit too spicy for my taste, but my husband loved them. The marinade was flavorful and the chicken was cooked perfectly. I would recommend using less chili powder and cayenne pepper if you don't like spicy food.
NAHIOPIA Yab
[email protected]Delicious and easy to make! I used chicken breasts and they were cooked perfectly. The marinade was flavorful and the orange slices added a nice touch of sweetness. I served them with a side of rice and vegetables.
Kayla Surbla
[email protected]These kebabs were easy to make and turned out great! I used boneless, skinless chicken thighs and they were cooked through in about 15 minutes. The marinade gave them a nice flavor, and the orange slices added a bit of sweetness and brightness. I wil
SHAMIM AHMED RONY
[email protected]I love the combination of sweet and spicy in these kebabs. The orange juice and brown sugar give them a nice caramelized flavor, while the chili powder and cayenne pepper give them a bit of a kick. I served them with a side of jasmine rice and steame
Hamza bro FF gameing
[email protected]These orange kebabs were a hit at my last barbecue! The marinade was flavorful and the chicken cooked perfectly. I'll definitely be making these again.