SPICY ONION RINGS
My mom used to make these when I was growing up. We rarely fry things in our house these days, but these are so yummy that we have to make them on occasion! These have just a slight spicy flavor...enough to make these onion rings unique!
Provided by Dine Dish
Categories Onions
Time 24m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Heat approximately one inch vegetable oil over medium high heat.
- Test the oil by putting a small cube of bread into the oil.
- If it turns brown after half a minute, the oil is ready.
- Cut the ends off the onion and peel the outer layers.
- Cut the onion into 3/4 inch slices and separate into rings.
- Mix together the pancake mix and beer.
- Add the paprika, chili powder and cayenne pepper to the mix.
- Take 5-6 of your "rings" and coat the rings of onion in the batter then fry for approx 5 minutes until both sides are golden brown.
- Turn over once during the frying process so both sides are cooked.
- Remove from oil and place on paper towels to drain.
- Season the onion rights with salt while they are still hot.
- Repeat until the rings are all fried.
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Nenita Abana
[email protected]These onion rings were a bit too spicy for me, but my husband loved them. He said they were the best onion rings he's ever had.
jinkle neelum
[email protected]I'm not a fan of spicy food, but these onion rings were still really good. The breading was crispy and the onions were soft and juicy. I would definitely make these again, but I would probably use less cayenne pepper next time.
aley limpo
[email protected]These onion rings are delicious! The breading is crispy and the onions are perfectly cooked. I love the spicy kick that the cayenne pepper gives them. I will definitely be making these again.
Zara Guess
[email protected]I've made these onion rings several times now and they're always a hit. They're crispy, flavorful, and have just the right amount of heat. I highly recommend this recipe.
Samuel Johnson
[email protected]These onion rings are the perfect party food. They're easy to make and everyone loves them. I always get compliments when I serve them.
Kristina Khatiwada
[email protected]I made these onion rings for my Super Bowl party and they were a huge hit! Everyone loved them, even the people who don't like spicy food. I will definitely be making these again.
Asim Ijaz
[email protected]These onion rings were a bit too spicy for me, but my husband loved them. He said they were the best onion rings he's ever had.
Roberta Clement
[email protected]I'm not a fan of spicy food, but these onion rings were still really good. The breading was crispy and the onions were soft and juicy. I would definitely make these again, but I would probably use less cayenne pepper next time.
Hameed Ullah
[email protected]These onion rings are delicious! The breading is crispy and the onions are perfectly cooked. I love the spicy kick that the cayenne pepper gives them. I will definitely be making these again.
The Legends
[email protected]I've made these onion rings several times now and they're always a hit. They're crispy, flavorful, and have just the right amount of heat. I highly recommend this recipe.
Kathy Seale
[email protected]These onion rings are the perfect party food. They're easy to make and everyone loves them. I always get compliments when I serve them.
Rahaf Khaled
[email protected]I made these onion rings for my Super Bowl party and they were a huge hit! Everyone loved them, even the people who don't like spicy food. I will definitely be making these again.
lilahtheGachatuber
[email protected]These onion rings were a bit too spicy for me, but my husband loved them. He said they were the best onion rings he's ever had.
Roman Groenewald
[email protected]I'm not a fan of spicy food, but these onion rings were still really good. The breading was crispy and the onions were soft and juicy. I would definitely make these again, but I would probably use less cayenne pepper next time.
Az Plabon
[email protected]These onion rings are amazing! The breading is crispy and flavorful, and the onions are perfectly cooked. I love the spicy kick that the cayenne pepper gives them. I will definitely be making these again.
Edith onaro
[email protected]I was a bit hesitant to try these onion rings because I'm not a big fan of spicy food, but I'm glad I did. They were delicious! The breading was crispy and the onions were soft and juicy. The spice was just right, not too overpowering.
Ram Krishna Tharu
[email protected]I love onion rings, and these spicy ones are my new favorite. The breading is crispy and flavorful, and the onions are perfectly cooked. I highly recommend this recipe.
Sardar Saleem Saleem
[email protected]These onion rings were a hit at my party! They were crispy, flavorful, and had just the right amount of heat. I will definitely be making these again.